ArticleArchives of toxicology2025

Internal exposure to heat-induced food contaminants in omnivores, vegans and strict raw food eaters: biomarkers of exposure to 2- and 3-monochloropropanediol (urinary excretion) and glycidol (hemoglobin adduct N-2,3-dihydroxypropyl-Val).

Bernhard H Monien et al.PubMed ↗Full text ↗Publisher ↗

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