Evidence map›Paper›PMID 39347997›Full record

ArticleTropical animal health and production2024

Investigating the chemical composition, digestion and fermentation of Alternanthera sessilis red plant and its effect on the performance of fattening lambs.

Zahra Ghashang Mirzavand, Morteza Chaji

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Article in Tropical animal health and production, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

2 authors.

Zahra Ghashang MirzavandDepartment of Animal Science, Faculty of Animal Science and Food Technology, Agricultural Sciences and Natural Resources, University of Khuzestan, P.O. Box 63517-73637, Mollasani, Ahvaz, Iran.
Morteza ChajiDepartment of Animal Science, Faculty of Animal Science and Food Technology, Agricultural Sciences and Natural Resources, University of Khuzestan, P.O. Box 63517-73637, Mollasani, Ahvaz, Iran. mortezachaji@yahoo.com.ORCID http://orcid.org/0000-0002-9336-4094

Funding

Agricultural Sciences and Natural Resources University of Khuzestan 00
6 · The paper itself

Abstract

The present experiment was conducted to evaluate the nutritional value of red Alternanthera sessilis for fattening lambs when they were replaced with alfalfa forage. Forty growing lambs with an average weight of 21.12 kg and an age of 5 months were randomly assigned to four experimental treatments. Growth performance, nutrient digestibility, rumen fermentation parameters, protozoa population, blood parameters, and composition of carcass components were evaluated. The results of this experiment showed that the use of Alternanthera sessilis in the diet significantly reduced feed intake, increased the average daily weight gain, and improved the feed conversion ratio compared to the control treatment (P < 0.05). The digestibility of dry matter and protein was significantly increased (P < 0.05), while the digestibility of neutral detergent fiber, acid detergent fiber, and organic matter showed a numerical increase. Diets containing different levels of the Alternanthera sessilis plant did not affect pH, but the increase in the amount of this plant in the diet led to an increase ammonia nitrogen concentration and rumen protozoa population (P < 0.05). The addition of Alternanthera sessilis to the diet significantly reduced the concentration of blood glucose and cholesterol and increased the concentration of blood urea nitrogen (P < 0.05). Except for the weight of the thigh and neck, the effect of experimental treatments on other carcass components was not significant. Overall, the results of this experiment showed that using the Alternanthera sessilis plant in the rations of fattened lambs as a substitute for alfalfa forage not only had no negative effect on the studied parameters but also improved them in some cases. Therefore, Alternanthera sessilis can be used in rations of fattened lambs as a substitute for part of alfalfa forage.

Indexed as

AmaranthaceaeAnimal FeedAnimal Nutritional Physiological PhenomenaDietDigestionFermentationRumenSheep, DomesticAnimalsMaleMedicago sativaNutritive ValueRandom AllocationSheepCarcass traitChewing activityPerformanceProtozoaVolatile fatty acid

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.