Evidence map›Paper›PMID 39339582›Full record

ArticlePlants (Basel, Switzerland)2024

Enzymatic Characterization of

Xiaoxue Li, Yinxing Zhang, Chunfeng Zhu, Pufan Zheng, Cunkun Chen, Na Zhang, Haipeng Ji, Chenghu Dong, Jinze Yu, Jie Ren and 2 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Plants (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Xiaoxue LiInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.ORCID 0000-0003-4087-5461
Yinxing ZhangSchool of Life Science, Tianjin University, Tianjin 300072, China.
Chunfeng ZhuSchool of Life Science, Tianjin University, Tianjin 300072, China.
Pufan ZhengInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.ORCID 0000-0002-5297-0901
Cunkun ChenInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.
Na ZhangInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.
Haipeng JiInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.
Chenghu DongInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.
Jinze YuInstitute of Agricultural Products Preservation and Processing Technology, National Engineering Technology Research Center for Preservation of Agriculture Product, Tianjin Academy of Agricultural Sciences, Tianjin 300384, China.
Jie RenCollege of Food Science and Biological Engineering, Tianjin Agricultural University, Tianjin 300392, China.
Yerong ZhuCollege of Life Science, Nankai University, Tianjin 300071, China.
Yong WangCollege of Life Science, Nankai University, Tianjin 300071, China.

Funding

East-West Collaboration Special Project 23CXNA0026Innovation Team of the Tianjin Forestry & Pomology Research System ITTHRS2021000Key R&D Programme of Jining 2022NYNS013National Natural Science Foundation of China No.31970365National Natural Science Foundation of China No.82074120Project of Natural Science Foundation of Tianjin 23JCYBJC00840Project of Science and Technology Programme of Guizhou (Guizhou Science and Technology Cooperation Achievement [2024] Normal 052Project of Science and Technology Programme of Lanzhou 2023-3-10Science and Technology Action Project of Rural Revitalization Industry Development of Xinjiang 2022NC149Seed Industry Innovation Research Project of Tianjin Academy of Agricultural Sciences 2023ZYCX012"Xingliao Talent Programme" with Soil Transplantation Project XLYC2204024
6 · The paper itself

Abstract

Phenylalanine ammonia-lyase (PAL, EC 4.3.1.5) catalyzes the deamination of phenylalanine, which is the initial step in the biosynthesis of phenylpropanoids. It serves as a crucial enzyme that facilitates the transfer of carbon from primary to secondary metabolism in plants. Duckweed is regarded as a promising chassis plant in synthetic biology research and application, due to its being rich in secondary metabolites and other advantages. The genes encoding PAL in

Indexed as

characterizationcloningoverexpressionphenylalanine ammonia-lyaseSpirodela polyrhiza

Identifiers

PMID39339582
PMCPMC11435183

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.