Evidence map›Paper›PMID 39336101›Full record

ReviewBiology2024

High-Salt Diet and Intestinal Microbiota: Influence on Cardiovascular Disease and Inflammatory Bowel Disease.

Xueyang Wang, Fuyuan Lang, Dan Liu

Abstract readReview
In one paragraph

Review in Biology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.

0numbers the graph read from it
0cells of the map it votes in
17citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

17 citing papers in PubMed.

  1. Article
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  3. Review
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  6. Article
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  11. Article
  12. Review
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  14. Article
  15. Gut microbiota and arterial hypertension: a narrative review.Archives of medical science : AMS · 2025
    Article
  16. Article
  17. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Xueyang WangQueen Mary College, Nanchang University, Xuefu Road, Nanchang 330001, China.
Fuyuan LangQueen Mary College, Nanchang University, Xuefu Road, Nanchang 330001, China.
Dan LiuQueen Mary College, Nanchang University, Xuefu Road, Nanchang 330001, China.ORCID 0000-0002-4684-0318

Funding

Key Project of Jiangxi Provincial Administration of Traditional Chinese Medicine Sci-ence and Technology Plan 2022Z019National Natural Science Foundation of China 81760587
6 · The paper itself

Abstract

Salt, or sodium chloride, is an essential component of the human diet. Recent studies have demonstrated that dietary patterns characterized by a high intake of salt can influence the abundance and diversity of the gut microbiota, and may play a pivotal role in the etiology and exacerbation of certain diseases, including inflammatory bowel disease and cardiovascular disease. The objective of this review is to synthesize the effects of elevated salt consumption on the gut microbiota, including its influence on gut microbial metabolites and the gut immune system. Additionally, this review will investigate the potential implications of these effects for the development of cardiovascular disease and inflammatory bowel disease. The findings of this study offer novel insights and avenues for the management of two common conditions with significant clinical implications.

Indexed as

cardiovascular diseasehigh-salt dietinflammatory bowel diseaseintestinal microbiota

Identifiers

PMID39336101
PMCPMC11429420

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.