ArticleInternational microbiology : the official journal of the Spanish Society for Microbiology2025
Improved levan production by novel Calidifontibacillus erzurumensis LEV207 using one variable at a time approach.
Article in International microbiology : the official journal of the Spanish Society for Microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
2 citing papers in PubMed.
- Extraction, characterization, and toxicity evaluation of levan from marine bacterium Priestia aryabhattai LEV207 using brine shrimp model.Archives of microbiology · 2026Article
- Optimization of levan biosynthesis fromBiotechnology reports (Amsterdam, Netherlands) · 2025Article
Corrections and comments
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Authors and funding
4 authors.
Funding
Abstract
Levan, an exopolysaccharide, has applications in the medical and food sectors. Under natural conditions, levan is produced at a low concentration by microorganisms. This current study focuses on optimizing levan production by a one-variable-at-a-time approach from a novel marine bacterium, Calidifontibacillus erzurumensis LEV207. The growth and levansucrase production by C. erzurumensis LEV207 were studied to optimize the media components and conditions. Sucrose and yeast extract proved to be a good levansucrase inducer. The pH of 6.0 and temperature of 30 °C, along with MgSO
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Registered trials
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