Evidence map›Paper›PMID 39296119›Full record

ArticleHeliyon2024

Evaluation of antinutrients, nutritional, and functional properties in sacha inchi (

Edgar Landines Vera, Elena Villacrés, Karin Coello Ojeda, Verónica Guadalupe Moyano, Marco Quezada Tobar, María Belén Quelal, Yadira Quimbita Yupangui, Jenny Ruales

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Heliyon, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Sacha Inchi (Molecules (Basel, Switzerland) · 2025
    Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Edgar Landines VeraFacultad de Ingeniería Química, Universidad de Guayaquil, P.O. Box 090514, Guayaquil, Ecuador.
Elena VillacrésDepartamento de Nutrición y Calidad, Instituto Nacional de Investigaciones Agropecuarias, INIAP, P.O. Box 17 01340, Mejía, Ecuador.
Karin Coello OjedaFacultad de Ingeniería Mecánica y Ciencias de la Producción, Escuela Superior Politécnica Del Litoral, ESPOL, P.O. Box 090112, Guayaquil, Ecuador.
Verónica Guadalupe MoyanoFacultad de Ingeniería Mecánica y Ciencias de la Producción, Escuela Superior Politécnica Del Litoral, ESPOL, P.O. Box 090112, Guayaquil, Ecuador.
Marco Quezada TobarFacultad de Ingeniería Química, Universidad de Guayaquil, P.O. Box 090514, Guayaquil, Ecuador.
María Belén QuelalDepartamento de Nutrición y Calidad, Instituto Nacional de Investigaciones Agropecuarias, INIAP, P.O. Box 17 01340, Mejía, Ecuador.
Yadira Quimbita YupanguiDepartamento de Ciencia de los Alimentos y Biotecnología, Escuela Politécnica Nacional, EPN, P.O. Box 17 012759, Quito, Ecuador.
Jenny RualesDepartamento de Ciencia de los Alimentos y Biotecnología, Escuela Politécnica Nacional, EPN, P.O. Box 17 012759, Quito, Ecuador.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Applying heat treatments using an autoclave and hot air sterilization can alter the proximal composition, technofunctional properties, and antinutrient content of Sacha inchi

Indexed as

AntinutrientsAutoclaveFunctional propertiesHot air treatmentProteinSacha inchi cake

Identifiers

PMID39296119
PMCPMC11408063

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.