Evidence map›Paper›PMID 39275284›Full record

ArticleNutrients2024

Food Neophobia in Children: A Case Study in Federal District/Brazil.

Priscila Claudino De Almeida, Eduardo Yoshio Nakano, Ivana Aragão Lira Vasconcelos, Renata Puppin Zandonadi, António Raposo, Ariana Saraiva, Hmidan A Alturki, Raquel Braz Assunção Botelho

Abstract read
In one paragraph

Article in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Priscila Claudino De AlmeidaGraduate Program in Human Nutrition, University of Brasília, Brasília 70910-900, Brazil.ORCID 0000-0001-9871-0112
Eduardo Yoshio NakanoDepartment of Statistics, University of Brasília, Brasília 70910-900, Brazil.ORCID 0000-0002-9071-8512
Ivana Aragão Lira VasconcelosDepartment of Nutrition, University of Brasília, Brasília 70910-900, Brazil.ORCID 0000-0001-6543-7690
Renata Puppin ZandonadiDepartment of Nutrition, University of Brasília, Brasília 70910-900, Brazil.ORCID 0000-0003-0370-3089
António RaposoCBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.ORCID 0000-0002-5286-2249
Ariana SaraivaDepartment of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain.
Hmidan A AlturkiKing Abdulaziz City for Science & Technology, Wellness and Preventive Medicine Institute-Health Sector, Riyadh 11442, Saudi Arabia.ORCID 0000-0003-4359-063X
Raquel Braz Assunção BotelhoDepartment of Nutrition, University of Brasília, Brasília 70910-900, Brazil.ORCID 0000-0002-0369-287X

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A reluctance to eat and/or avoidance of novel foods is characterized as food neophobia (FN). FN restricts the diet to familiar foods when, in fact, it should be much more varied. FN can be a barrier to healthy foods, affecting the quality of diet, and impairing children's growth and development. Therefore, according to their caregivers' perceptions, this study aimed to evaluate FN in children from Federal District/Brazil. The Brazilian Children's Food Neophobia Questionnaire (BCFNeo), a specific instrument developed and validated in Brazil, was answered by caregivers of children aged 4 to 11 y/o. Sampling occurred through snowball recruitment, being convenient and non-probabilistic. The Health Sciences Ethics Committee approved the study. The analysis evaluated FN in total (BCFNeoTot) and in the following domains: general (FNgen), for fruits (FNfru), and for vegetables (FNveg). FN scores were compared between sex and child's age and categorized according to three ordinal levels. FN levels were compared using the Mann-Whitney U test. The Friedman test, followed by the Wilcoxon test with Bonferroni correction, was performed to analyze differences in FN according to the environment. Of the caregivers' answers for their children, 595 answers were included, because 19 were out of age. The prevalence of high FN was 42.9%. The domain with the highest prevalence of high FN was vegetables (48.6%). Children aged 8 to 11 y/o had a higher mean FN in two domains (FNgen

Indexed as

Avoidant Restrictive Food Intake DisorderBrazilCaregiversChildChild, PreschoolFeeding BehaviorFemaleFood PreferencesFruitHumansMaleSurveys and QuestionnairesVegetableschildfood neophobiaprevalence

Identifiers

PMID39275284
PMCPMC11397450

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.