ArticleNutrients2024
Food Neophobia and Avoidant/Restrictive Food Intake among Adults and Related Factors.
Article in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
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Who cites it
11 citing papers in PubMed.
- Safety-Net FoodRx: Repeat Attendance and Produce Consumption Patterns in a Produce Distribution Program.Nutrients · 2026Article
- Avoidant/Restrictive Food Intake Disorder and Food Neophobia in Adult Patients with Food Allergy: A Preliminary Study.Nutrients · 2026Article
- Psychological distress and food neophobia: the mediating role of food choice motives among university students.BMC psychology · 2026Article
- The Relationship Between Searching for Information on Dairy Products, Their Consumption, and Attitudes Towards New Dairy Products.Foods (Basel, Switzerland) · 2026Article
- Exposure to restrictive diet content on social media and dietary behaviors among women aged 18-49 years in Poland.Frontiers in public health · 2026Article
- Investigating Neophobia Towards New Food Technologies in Italy: The CoNF&TTI Cross-Sectional Study.Nutrients · 2025Article
- Awareness of Eating Disorders, Nutritional Knowledge, and Emotionally Driven Eating Among Polish Adolescents Aged 15-17-A Pilot Study.Nutrients · 2025Article
- Psychometric Evaluation of Eating Behaviors and Mental Health Among University Students in China and Pakistan: A Cross-Cultural Study.Nutrients · 2025Article
- Relationship of Wine Neophobia Levels with Demographic Factors and Wine Consumption Behavior in Spanish Consumers.Nutrients · 2025Article
- Determining the relationship of food neophobia, digital addiction, body image perception on social media with dietary inflammatory index among adolescents.Frontiers in public health · 2025Article
- Food neophobia among university students in Saudi Arabia: a cross-sectional survey of prevalence and predictor analysis.Frontiers in public health · 2025Article
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Authors and funding
10 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Avoidant/restrictive food intake disorder (ARFID) includes age-inappropriate feeding behaviors in eating patterns, including food neophobia, defined as refusal or reluctance to eat new or unknown foods. This study aimed to assess the prevalence of ARFID and food neophobia among adults and determine the related characteristics of these risks. The study used an anonymous survey questionnaire consisting of three parts as the research tool. The first part of the questionnaire was a metric and concerned socio-demographic data. The Food Neophobia Scale (FNS) and the Nine-Item Avoidance/Restrictive Food Disorder Screen Questionnaire (NIAS) were used to evaluate the eating disorders. The survey included 309 people (60.2% women, 39.8% men) aged 18-77 years. NIAS results indicated that 15.2% of the subjects showed food selectivity, and 11.0% had food anxiety. In the FNS assessment, 42.4% had a low risk of food neophobia, 38.2% a medium risk, and 19.4% a high risk. A higher risk of food neophobia correlated with higher NIAS scores, indicating a higher risk of ARFID (
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