Evidence map›Paper›PMID 39242119›Full record

ArticleBMJ paediatrics open2024

Effects of a hospital-based food security programme for children with complex diseases in an upper-middle-income country: a before-and-after study.

Ángela María Gómez-Casas, Andrés Gempeler, Diana Montoya, Luisa Fernanda González, Sergio I Prada, Luis Alberto Escobar, Jorge Mario Madriñán, Marcela Granados

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Article in BMJ paediatrics open, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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2 · The registry

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4 · The record

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5 · Who and what money

Authors and funding

8 authors.

Ángela María Gómez-CasasUnidad de Apoyo y Responsabilidad Civil, Fundación Valle del Lili, Cali, Colombia.
Andrés GempelerCentro de Investigaciones Clínicas, Fundacion Valle del Lili, Cali, Colombia.ORCID http://orcid.org/0000-0001-9217-9500
Diana MontoyaNutrición Médica, Fundacion Valle del Lili, Cali, Colombia.
Luisa Fernanda GonzálezUnidad de Apoyo y Responsabilidad Civil, Fundación Valle del Lili, Cali, Colombia.
Sergio I Prada *Subdirector de Investigación e Innovación, Fundacion Valle del Lili, Cali, Colombia sergio.prada@fvl.org.co.
Luis Alberto Escobar *Subdirector de Educación, Fundacion Valle del Lili, Cali, Colombia.
Jorge Mario Madriñán *Subdirector Médico, Fundacion Valle del Lili, Cali, Colombia.
Marcela GranadosDirectora General, Fundacion Valle del Lili, Cali, Colombia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundTo reduce health inequities in paediatric patients with complex diseases, our hospital developed a food security programme in 2022. The programme aims to mitigate food insecurity (FI) in paediatric patients with oncological, transplantation and congenital cardiovascular diagnoses, by providing a monthly nutritious food supply that covers up to 50% of the patient's family food intake, accompanied by social and nutritional follow-up. In this study, we aimed to assess the effect of the programme on FI and nutritional status and describe its implementation.

methodWe conducted a before-and-after study of patients who entered the programme in a 14-month period. We used the Escala Latinoamericana y Caribeña de Seguridad Alimentaria (ELCSA) scale score, FI level and nutritional status measures to assess the effect of the programme. We used the Wilcoxon and McNemar tests to assess changes in scores and proportions of patients with moderate and severe FI, respectively, 31.5%-14.4% (p=0.0008) and of moderate FI from 68.5% to 36.9%.

results111 patients were included. They had a baseline median (IQR) ELCSA score=8 (7-11) that changed to 6 (4-9) (p<0.0001). Severe FI according to ELCSA changed from 31.5% to 14.4% (p<0.001) and moderate from 68.5% to 36.9% (p<0.001). We found no differences in nutritional status regarding height for age (49.5% vs 51.3%, p=0.76), weight for height (42.5% vs 59.1%, p=0.75) or body mass index for age (38% vs 46%, p=0.42)

conclusionThe programme reduced FI in families by improving its level to mild or moderate. Children who entered the programme maintained an appropriate nutritional status despite the considerable risk of malnutrition described for oncological paediatric patients and paediatric solid organ transplantation receptors.

Indexed as

Food SecurityNutritional StatusAdolescentChildChild, PreschoolFemaleFood InsecurityFood SupplyHumansInfantMaleProgram EvaluationChild HealthDeveloping CountriesLow and Middle Income CountriesSocial work

Identifiers

PMID39242119
PMCPMC11381641

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