Evidence map›Paper›PMID 39220521›Full record

ArticleACS omega2024

Microbead-Based Colorimetric and Portable Sensors for Polyphenol Detection.

Suhui Jeong, So Young Kim, Hwain Myeong, Eun-Kyung Lim, Sung-Min An, Huiling Liang, Krishna K Shrestha, Md Salah Uddin, Youngsuk Kim, Pyong-In Yi and 2 more

Abstract read
In one paragraph

Article in ACS omega, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Suhui JeongDepartment of Biomaterials Science (BK21 FOUR Program), College of Natural Resources and Life Science/Life and Industry Convergence Research Institute, Pusan National University, Miryang 50463, Republic of Korea.
So Young KimDepartment of Biomaterials Science (BK21 FOUR Program), College of Natural Resources and Life Science/Life and Industry Convergence Research Institute, Pusan National University, Miryang 50463, Republic of Korea.
Hwain MyeongDepartment of Biomaterials Science (BK21 FOUR Program), College of Natural Resources and Life Science/Life and Industry Convergence Research Institute, Pusan National University, Miryang 50463, Republic of Korea.
Eun-Kyung LimBioNanotechnology Research Center, KRIBB, 125 Gwahak-ro, Yuseong-gu, Daejeon 34141, Republic of Korea.ORCID https://orcid.org/0000-0003-2793-3700
Sung-Min AnDivision of Endocrinology, Department of Internal Medicine, University of California Davis School of Medicine, Davis, California 95817, United States.
Huiling LiangZhejiang A&F University, Hangzhou 311300, Zhejiang, China.
Krishna K ShresthaEthnobotanical Society of Nepal, Kathmandu 44600, Nepal.
Md Salah UddinEthnobotanical Database of Bangladesh, Tejgaon, Dhaka 1208, Bangladesh.
Youngsuk KimDepartment of International Tea Industry and Culture, the Graduate School, Pusan National University, Miryang 50463, Republic of Korea.
Pyong-In YiDepartment of International Tea Industry and Culture, the Graduate School, Pusan National University, Miryang 50463, Republic of Korea.
Beum-Soo AnDepartment of Biomaterials Science (BK21 FOUR Program), College of Natural Resources and Life Science/Life and Industry Convergence Research Institute, Pusan National University, Miryang 50463, Republic of Korea.
Sungbaek SeoDepartment of Biomaterials Science (BK21 FOUR Program), College of Natural Resources and Life Science/Life and Industry Convergence Research Institute, Pusan National University, Miryang 50463, Republic of Korea.ORCID https://orcid.org/0000-0001-5813-4616

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Natural polyphenols found in health supplements and drinks have antioxidant and anti-inflammatory properties. In particular, to determine the beneficial qualities of antioxidant drinks and beverages, consumers demand precise quantification of the total amount of polyphenols as on-site detection. Herein, we developed a new concept of portable beads suitable for the field detection available: colorimetric quantification of polyphenols equipped with color converting software applications in a smartphone or tablet PC. The yellowish beads contain ferric ions to react with polyphenol to produce blackish metal-phenolic complexes. It is simple to perform the detection procedure: dipping the beads in the analytical sample and out-taking a photo-converting into RGB color values and quantification of the existed polyphenol. The overall process was completed within 5 min. Compared with the Folin-Ciocalteu assay, which is a representative optical sensor kit for total phenolic content, the bead-based sensor showed a better limit of detection of 0.0415 mM for tannic acid and comparable sensing capability for a polyphenol-containing plant extract and brewed tea. The beads conserved the shape and sensitivity after months of storage or under environmental interference such as a change in the temperature.

Identifiers

PMID39220521
PMCPMC11359619

What OpenQuestion holds

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LicenceCC BY-NC-ND
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.