Evidence map›Paper›PMID 39203729›Full record

ReviewNutrients2024

Marine Bioactive Compounds with Functional Role in Immunity and Food Allergy.

Ana G Abril, Mónica Carrera, Manuel Pazos

Abstract readReview
In one paragraph

Review in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Review
  2. Article
  3. Review
  4. Review
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Ana G AbrilDepartment of Microbiology and Parasitology, Faculty of Pharmacy, University of Santiago de Compostela, 15898 Santiago de Compostela, Spain.ORCID 0000-0002-9214-3273
Mónica CarreraInstitute of Marine Research (IIM-CSIC), Spanish National Research Council (CSIC), 36208 Vigo, Spain.ORCID 0000-0003-2973-449X
Manuel PazosInstitute of Marine Research (IIM-CSIC), Spanish National Research Council (CSIC), 36208 Vigo, Spain.

Funding

Ministerio de Ciencia, Innovación y Universidades AEI/EU-FEDER PID2019-103845RB-C21Ministerio de Ciencia, Innovación y Universidades y la Xunta de Galicia Activity 3.6.B. Nanoseaomics
6 · The paper itself

Abstract

Food allergy, referred to as the atypical physiological overreaction of the immune system after exposure to specific food components, is considered one of the major concerns in food safety. The prevalence of this emerging worldwide problem has been increasing during the last decades, especially in industrialized countries, being estimated to affect 6-8% of young children and about 2-4% of adults. Marine organisms are an important source of bioactive substances with the potential to functionally improve the immune system, reduce food allergy sensitization and development, and even have an anti-allergic action in food allergy. The present investigation aims to be a comprehensive report of marine bioactive compounds with verified actions to improve food allergy and identified mechanisms of actions rather than be an exhaustive compilation of all investigations searching beneficial effects of marine compounds in FA. Particularly, this research highlights the capacity of bioactive components extracted from marine microbial, animal, algae, and microalgae sources, such as

Indexed as

Aquatic OrganismsFood HypersensitivityAnimalsHumansfood allergyimmunitymarine bioactive compoundsmarine lipidspeptidespolysaccharide

Identifiers

PMID39203729
PMCPMC11357426

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.