Evidence map›Paper›PMID 39200537›Full record

ArticleFoods (Basel, Switzerland)2024

Effects of Bergamot (

Manuel Scerra, Francesco Foti, Pasquale Caparra, Matteo Bognanno, Paolo Fortugno, Domenico Autolitano, Domenico Viglianti, Marco Sebastiano Bella, Marco Sebastiano Cannone, Luigi Chies

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Manuel ScerraProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.
Francesco FotiProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.
Pasquale CaparraProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.ORCID 0000-0003-3315-8245
Matteo BognannoProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.
Paolo FortugnoProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.ORCID 0009-0009-5909-4375
Domenico AutolitanoProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.
Domenico VigliantiProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.
Marco Sebastiano BellaDipartimento di Agricoltura, Alimentazione e Ambiente (Di3A), University of Catania, Via Valdisavoia 5, 95123 Catania, Italy.
Marco Sebastiano CannoneDipartimento di Agricoltura, Alimentazione e Ambiente (Di3A), University of Catania, Via Valdisavoia 5, 95123 Catania, Italy.ORCID 0009-0000-6794-4178
Luigi ChiesProduzioni Animali Unit, Dipartimento di Agraria, University of Reggio Calabria, Via dell'Università 25, 89124 Reggio Calabria, Italy.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study aimed to investigate the effects of feeding dried bergamot pulp to rabbits on animal performance and meat quality. Thirty rabbits were assigned to two groups (balanced for body weight, 804.4 ± 2.35 g) and fed individually for 60 days a basal diet (control) or the basal diet in which part of the cereals was replaced with 10% of dried bergamot pulp (DBP). There were no effects of DBP on growth performance, carcass yield, or the crude protein and ether extract composition of meat. The concentrations of α-linolenic acid (C18:3 n-3) and eicosapentaenoic acid (C20:5 n-3) increased in the

Indexed as

antioxidantfatty acid compositionoxidative stabilityphenolsshelf-life

Identifiers

PMID39200537
PMCPMC11353517

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.