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ArticleAnimals : an open access journal from MDPI2024

Fermentation Parameters, Amino Acids Profile, Biogenic Amines Formation, and Bacterial Community of Ensiled Stylo Treated with Formic Acid or Sugar.

Kai Mao et al.PubMed ↗Full text ↗Publisher ↗

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4 papers cite it

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Full record →Abstract, authors, funding and every citing paper · PMID 39199931