Evidence map›Paper›PMID 39125430›Full record

ArticleNutrients2024

Validity and Reliability of the Turkish Version of the Screening Questionnaire of Highly Processed Food Consumption (sQ-HPF).

Nazlıcan Erdoğan Gövez, Eda Köksal, Celia Martinez-Perez, Lidia Daimiel

Registry-linked trialAbstract readValidation Study
In one paragraph

Article in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT07103811 (The Relationship Between Social Media Use, Food Craving and Ultra-Processed Food Consumption in University Students), which is not on this map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT07103811 recruitingnot on this mapstarted 2025, after this paper: background citation

The Relationship Between Social Media Use, Food Craving and Ultra-Processed Food Consumption in University Students

TypeobservationalSponsorAtılım UniversityRan2025 to 2025Enrolled150ConditionsFood Craving, Ultra Processed Food, Social Media
3 · Its place in the literature

Who cites it

20 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Article
  5. A Short Questionnaire for Evaluating Mediterranean Diet Adherence and Nutritional Sustainability: Validation in Turkish Adults.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2026
    Article
  6. Observational
  7. Article
  8. Article
  9. Article
  10. Observational
  11. Article
  12. Article
  13. Development and Validation of a New Tool for Assessing the Intake of Ultra-Processed Foods in Adult Population: GR-UPFAST.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2025
    Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Nazlıcan Erdoğan GövezDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, Ankara 06490, Turkey.ORCID 0000-0003-2969-4109
Eda KöksalDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, Ankara 06490, Turkey.
Celia Martinez-PerezCIBER Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III (ISCIII), 28029 Madrid, Spain.
Lidia DaimielCIBER Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III (ISCIII), 28029 Madrid, Spain.ORCID 0000-0001-9898-6629

Funding

Gazi University Scientific Research Projects Coordination Unit TDK-2024-9146
6 · The paper itself

Abstract

The global consumption of highly (ultra) processed foods (HPFs) is increasing, and it is associated with non-communicable diseases. This study aimed to assess the validity and reliability of the Screening Questionnaire of Highly Processed Food Consumption (sQ-HPF). This study included 94 adults. Sociodemographic data were collected, and anthropometric and blood pressure measurements were performed. The sQ-HPF was translated into Turkish and culturally adapted. Dietary intake was assessed using three-day dietary records. Factor analysis and Cronbach's alpha were used to evaluate the validity and consistency of the sQ-HPF. Test-retest reliability was assessed with the intraclass correlation coefficient (ICC). Three items from the original sQ-HPF were excluded due to low factor loadings. The Kaiser-Meyer Olkin (KMO) coefficient for the measure of sample adequacy was found to be 0.642 and Bartlett's test of sphericity was found to be significant (

Indexed as

Diet RecordsFood, ProcessedAdultDietDiet SurveysFeeding BehaviorFemaleFood HandlingHumansMaleMiddle AgedReproducibility of ResultsSurveys and QuestionnairesTranslationsTurkeyadaptationhighly processed foodnon-communicable diseasesnutritionultra-processed foodvalidationvalidity and reliability

Identifiers

PMID39125430
PMCPMC11314031

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.