Evidence map›Paper›PMID 39124992›Full record

ArticleMolecules (Basel, Switzerland)2024

Evaluation of the Shelf Life of

Irene Maria Grazia Custureri, Monica Rosa Loizzo, Vincenzo Sicari, Roberta Pino, Rosa Tundis, Ana Cristina Soria, Angelo Maria Giuffrè

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Irene Maria Grazia CustureriDepartment of Agraria, University "Mediterranea" of Reggio Calabria, Salita Melissari, Località Feo di Vito, 89124 Reggio Calabria, Italy.ORCID 0000-0002-5866-6353
Monica Rosa LoizzoDepartment of Pharmacy, Health and Nutritional Sciences, University of Calabria, Polifunzionale Building, via P. Bucci, 87036 Rende, Italy.ORCID 0000-0002-6050-9357
Vincenzo SicariDepartment of Agraria, University "Mediterranea" of Reggio Calabria, Salita Melissari, Località Feo di Vito, 89124 Reggio Calabria, Italy.ORCID 0000-0001-7550-9571
Roberta PinoDepartment of Pharmacy, Health and Nutritional Sciences, University of Calabria, Polifunzionale Building, via P. Bucci, 87036 Rende, Italy.
Rosa TundisDepartment of Pharmacy, Health and Nutritional Sciences, University of Calabria, Polifunzionale Building, via P. Bucci, 87036 Rende, Italy.ORCID 0000-0002-3713-4403
Ana Cristina SoriaInstitute of General Organic Chemistry (IQOG-CSIC), Juan de la Cierva 3, 28006 Madrid, Spain.
Angelo Maria GiuffrèDepartment of Agraria, University "Mediterranea" of Reggio Calabria, Salita Melissari, Località Feo di Vito, 89124 Reggio Calabria, Italy.ORCID 0000-0002-4663-8056

Funding

MIUR PON RI 2014-2020
6 · The paper itself

Abstract

This work aimed to evaluate the impact of enrichment processing on the quality parameters, bioactivity and sensorial aspects of

Indexed as

MyristicaAntioxidantsCarotenoidsFlavoring AgentsFood StorageOlive OilPhenolsPowdersAntioxidantsCarotenoidsFlavoring AgentsOlive OilPhenolsPowdersfunctional foodmaceMyristica fragransobesityolive oil quality parametersshelf-life

Identifiers

PMID39124992
PMCPMC11313693

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.