ArticleFoods (Basel, Switzerland)2024
Investigation into Antioxidant Mechanism of
Pingxiang Liu, Ju Chen, Xing Wen, Xin Shi, Xiaoqian Yin, Jiang Yu, Yongzhong Qian, Chunlin Gou, Yanyang Xu
Abstract read
In one paragraphArticle in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
9 authors.
Pingxiang LiuKey Laboratory of Agro-Product Quality and Safety, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Ju ChenKey Laboratory of Agro-Product Quality and Safety, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Xing WenKey Laboratory of Agro-Product Quality and Safety, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Xin ShiInstitute of Quality Standard and Testing Technology for Agro-Products of NingXia, Yinchuan 750002, China.
Xiaoqian YinKey Laboratory of Agro-Product Quality and Safety, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Jiang YuFaculty of Printing and Packaging and Digital Media, Xi'an University of Technology, Xi'an 710048, China.
Yongzhong QianKey Laboratory of Agro-Product Quality and Safety, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Chunlin GouInstitute of Quality Standard and Testing Technology for Agro-Products of NingXia, Yinchuan 750002, China.
Yanyang XuKey Laboratory of Agro-Product Quality and Safety, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.ORCID 0000-0001-5193-9286 Funding
Agricultural Science and Technology Innovation Program of CAAS CAAS-ASTIP-IQSTAP-2024Key Research and Development Program of Ningxia 2021BEF03003, NGSB-2021-5-03National Key Research and Development Program for food nutrition and safety 2023YFF1104804
6 · The paper itselfAbstract
PubMed holds no abstract for this paper.
Indexed as
antioxidant activityCBZ-induced injuryLycium barbarum L.metabolomicstranscriptomics
Identifiers
PMID39123576
PMCPMC11311554
What OpenQuestion holds
Textmetadata
LicenceCC BY
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