Evidence map›Paper›PMID 39103648›Full record

ArticleNature genetics2024

Reference genome sequence and population genomic analysis of peas provide insights into the genetic basis of Mendelian and other agronomic traits.

Na Liu, Xiaolong Lyu, Xueying Zhang, Guwen Zhang, Ziqian Zhang, Xueying Guan, Xiaoyang Chen, Xiaoming Yang, Zhijuan Feng, Qiang Gao and 11 more

Abstract read
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Article in Nature genetics, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 22 papers.

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22citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

22 citing papers in PubMed.

  1. Article
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  4. Review
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  7. Article
  8. Pan-NLRome ofFrontiers in plant science · 2026
    Article
  9. Article
  10. Article
  11. Genotyping ofPlants (Basel, Switzerland) · 2025
    Article
  12. Genome wide association study unveils the genetic basis of Orobanche crenata resistance in pea.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2025
    Article
  13. Article
  14. Article
  15. Article
  16. Functional Genomics: From Soybean to Legume.International journal of molecular sciences · 2025
    Review
  17. Article
  18. Article
  19. Article
  20. Promoter of Vegetable PeaInternational journal of molecular sciences · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

21 authors.

Na Liu *State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.ORCID http://orcid.org/0000-0002-9172-2062
Xiaolong Lyu *College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.ORCID http://orcid.org/0000-0003-2024-9244
Xueying ZhangState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Guwen ZhangState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Ziqian ZhangCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.
Xueying GuanCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.ORCID http://orcid.org/0000-0002-6528-2518
Xiaoyang ChenStation of Zhejiang Seed Management, Hangzhou, China.
Xiaoming YangCrop Research Institute, Gansu Academy of Agricultural Sciences, Lanzhou, China.
Zhijuan FengState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Qiang GaoCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.
Wanghong ShiCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.
Yayuan DengCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.
Kuang ShengCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.
Jinwen OuState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Yumeng ZhuCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China.
Bin WangState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Yuanpeng BuState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Mingfang ZhangCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China. mfzhang@zju.edu.cn.ORCID http://orcid.org/0000-0002-9248-0712
Liangsheng ZhangCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China. zls83@zju.edu.cn.ORCID http://orcid.org/0000-0003-1919-3677
Ting ZhaoCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou, China. 0618041@zju.edu.cn.ORCID http://orcid.org/0000-0001-5102-0157
Yaming GongState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Ministry of Agriculture and Rural Affairs Key Laboratory of Vegetable Legumes Germplasm Enhancement and Molecular Breeding in Southern China, Zhejiang Xianghu Laboratory, Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou, China. gongym07@126.com.ORCID http://orcid.org/0000-0002-6755-1216

Funding

National Natural Science Foundation of China (National Science Foundation of China) 31872114
6 · The paper itself

Abstract

Peas are essential for human nutrition and played a crucial role in the discovery of Mendelian laws of inheritance. In this study, we assembled the genome of the elite vegetable pea cultivar 'Zhewan No. 1' at the chromosome level and analyzed resequencing data from 314 accessions, creating a comprehensive map of genetic variation in peas. We identified 235 candidate loci associated with 57 important agronomic traits through genome-wide association studies. Notably, we pinpointed the causal gene haplotypes responsible for four Mendelian traits: stem length (Le/le), flower color (A/a), cotyledon color (I/i) and seed shape (R/r). Additionally, we discovered the genes controlling pod form (Mendelian P/p) and hilum color. Our study also involved constructing a gene expression atlas across 22 tissues, highlighting key gene modules related to pod and seed development. These findings provide valuable pea genomic information and will facilitate the future genome-informed improvement of pea crops.

Indexed as

Genome, PlantGenome-Wide Association StudyPisum sativumQuantitative Trait LociChromosome MappingCrops, AgriculturalGene Expression Regulation, PlantGenetics, PopulationGenetic VariationGenomicsHaplotypesPhenotypePolymorphism, Single NucleotideSeeds

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.