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ArticleMolecular biology reports2024

Tuber pathogenicity of Macrophomina phaseolina strain 3 a isolated from rotten cassava tuber from farm lands in Osogbo, Osun State, Nigeria, its virulence genes and ADMET properties.

Abideen Akinkunmi Wahab, Idayat Abiodun Ibrahim-Fattah, Peter Alabi Dare, Omotayo Opemipo Oyedara, Nana Aishat Yusuf-Omoloye, Folasade Muibat Adeyemi

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Article in Molecular biology reports, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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6 authors.

Abideen Akinkunmi WahabDepartment of Microbiology, Osun State University, Osogbo, Nigeria. abideen.wahab@uniosun.edu.ng.
Idayat Abiodun Ibrahim-FattahDepartment of Microbiology, Osun State University, Osogbo, Nigeria.
Peter Alabi DareDepartment of Microbiology, Osun State University, Osogbo, Nigeria.
Omotayo Opemipo OyedaraDepartment of Biotechnology, Osun State University, Osogbo, Nigeria.
Nana Aishat Yusuf-OmoloyeDepartment of Microbiology, Osun State University, Osogbo, Nigeria.
Folasade Muibat AdeyemiDepartment of Microbiology, Osun State University, Osogbo, Nigeria.

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6 · The paper itself

Abstract

backgroundMacrophomina phaseolina is a pathogen that causes an opportunistic disease that spreads by soil and seeds and affects more than 500 different plant species, like fruits, trees, and row crops. Mycotoxins, such as phaseolinic acid, and phaseolinone, are produced by M. phaseolina isolates in previous investigations; however, the production of these mycotoxins seems to vary depending on the host and the region. METHODS AND

resultsIn this study, Macrophomina phaseolina strain 3 A was isolated from rotten cassava tuber and identified using the analysis of the sequences of the internal transcribed spacer region. The isolate was inoculated on a fresh healthy cassava tuber at 25 °C and tuber-rotting potential was monitored for 4 weeks. Virulence genes MPH_06603, MPH_06955, and MPH_01521 were determined with designed primers, and secondary metabolites were characterized by FTIR and GCMS. The rotten tuber effect was observed from the 2nd week of the experiment with severe tuber rot and weight reduction. The PCR showed the presence of MPH_06603 virulence gene. The GCMS showed N-Methylpivalamide (115.0 m/z), Butane, 1,4-dimethoxy- (119.0 m/z), and 5-Hydroxymethylfurfural (126.0 m/z) were the predominant metabolites produced by the pathogen. The compounds in the metabolites inhibit CYP3A4 enzymes, cause eye irritation, and Human Ether-a-go-go-related gene inhibition.

conclusionThis study revealed that M. phaseolina was responsible for the cassava tuber rot which leads to a lower yield of farm produce. The metabolites produced are toxic and unsafe for human consumption. It is suggested that farmers should destroy any cassava affected by this pathogen to prevent its toxic effects on humans and animals.

Indexed as

AscomycotaManihotPlant DiseasesPlant TubersFarmsNigeriaPhylogenyVirulenceVirulence FactorsVirulence FactorsCassava tuberMacrophomina PhaseolinaPathogenicitySecondary metabolitesToxicityVirulence gene

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