ArticleFrontiers in sustainable food systems2022
Factors Influencing the Extent of the Commercialization of Indigenous Crops Among Smallholder Farmers in the Limpopo and Mpumalanga Provinces of South Africa.
Article in Frontiers in sustainable food systems, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
4 citing papers in PubMed.
- Influence of Cowpea Plants on Soil Bacterial Community and Soil Quality: Effects of the Rhizosphere.Plant-environment interactions (Hoboken, N.J.) · 2026Review
- Market-Oriented Agriculture and Food Security: Evidence from Vegetable Farmers of Korhogo, Northern Côte d'Ivoire.Foods (Basel, Switzerland) · 2025Article
- Factors Associated with the Consumption of Indigenous Crops Among Farming Households in KwaZulu-Natal, South Africa.Foods (Basel, Switzerland) · 2025Article
- Factors influencing livestock ownership and herd intensity among smallholder farmers in the Eastern Cape, South Africa.Heliyon · 2025Article
Corrections and comments
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Authors and funding
4 authors.
Funding
Abstract
Smallholder farmers encounter countless challenges that not only restrict them from maximizing market opportunities but also limit their access to the markets. This paper aims to achieve a thorough understanding of the factors that influence the market participation of indigenous crops by smallholder farmers while also analyzing the extent of market participation in South Africa. An analyzable sample size of 1,520 was used for the study. Household commercialization index (HCI),
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Registered trials
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