Evidence map›Paper›PMID 39064819›Full record

ArticleNutrients2024

Sleep Patterns and Tryptophan Consumption among Students at Spanish Universities: The Unihcos Project.

María Morales-Suárez-Varela, Carmen Amezcua-Prieto, Isabel Peraita-Costa, Ramona Mateos-Campos, Carlos Ayán, Rocío Ortiz-Moncada, Tania Fernández-Villa, Grupo de Investigación UniHcos

Abstract read
In one paragraph

Article in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Review
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

María Morales-Suárez-VarelaResearch Group in Social and Nutritional Epidemiology, Pharmacoepidemiology and Public Health, Department of Preventive Medicine and Public Health, Food Sciences, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Av. Vicent Andrés Estelles s/n, 46100 Burjassot, Spain.ORCID 0000-0003-0785-1492
Carmen Amezcua-PrietoBiomedical Research Center in Epidemiology and Public Health Network (CIBERESP), Carlos III Health Institute, Av. Monforte de Lemos 3-5 Pabellón 11 Planta 0, 28029 Madrid, Spain.ORCID 0000-0002-0957-4057
Isabel Peraita-CostaResearch Group in Social and Nutritional Epidemiology, Pharmacoepidemiology and Public Health, Department of Preventive Medicine and Public Health, Food Sciences, Toxicology and Forensic Medicine, Faculty of Pharmacy and Food Sciences, Universitat de València, Av. Vicent Andrés Estelles s/n, 46100 Burjassot, Spain.
Ramona Mateos-CamposArea of Preventive Medicine and Public Health, Department of Biomedical and Diagnostic Sciences, Universidad de Salamanca, Calle Alfonso X el Sabio s/n, 37007 Salamanca, Spain.
Carlos AyánSchool of Education and Sports Sciences, HealthyFit Research Group, Universidad de Vigo, Campus A Xunqueira s/n, 36005 Pontevedra, Spain.ORCID 0000-0003-3374-843X
Rocío Ortiz-MoncadaArea of Preventive Medicine and Public Health, Department of Community Nursing, Preventive Medicine and Public Health and History of Science, Food and Nutrition Research Group, Universidad de Alicante, Carretera de San Vicente del Raspeig s/n, San Vicente del Raspeig, 03690 Alicante, Spain.ORCID 0000-0001-9179-2530
Tania Fernández-VillaBiomedical Research Center in Epidemiology and Public Health Network (CIBERESP), Carlos III Health Institute, Av. Monforte de Lemos 3-5 Pabellón 11 Planta 0, 28029 Madrid, Spain.ORCID 0000-0002-9049-3026
Grupo de Investigación UniHcos

Funding

Instituto de Salud Carlos III PI16/01947Ministry of Health, Social Services and Equality of Spain 2010|145Ministry of Health, Social Services and Equality of Spain 2013|034Ministry of Health, Social Services and Equality of Spain 2020|030
6 · The paper itself

Abstract

The objective of this cross-sectional study was to explore sleep patterns and the potential relationship between sleep and tryptophan intake among Spanish university students. A total of 11,485 students self-reported their sleep and dietary patterns and habits. Tryptophan intake was calculated using a food intake matrix and results were presented as quartiles of total intake. Short sleep duration prevalence was 51.0%, with males exhibiting a significantly higher frequency. A total of 55.0% of participants presented inadequate sleep efficiency, with males again presenting a higher rate. Median tryptophan intake was 692.16 ± 246.61 mg/day, 731.84 ± 246.86 mg/day in males and 677.24 ± 244.87 mg/day in females (

Indexed as

SleepStudentsTryptophanAdolescentAdultCross-Sectional StudiesDietFeeding BehaviorFemaleHumansMaleSex FactorsSleep Initiation and Maintenance DisordersSpainUniversitiesYoung AdultTryptophancross-sectional studyMediterranean dietstudentssurveys and questionnairestryptophan

Identifiers

PMID39064819
PMCPMC11279726

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.