Evidence map›Paper›PMID 39063295›Full record

ArticleFoods (Basel, Switzerland)2024

Chemical Characterization and Biological Activities Evaluation of

Meriem Abdessemed, Saoussen Bouacida, Mohamed Turki, Hayet Ben Haj Koubaier, Souha Omrani, Radia Allouache, Nabiha Bouzouita, Romdhane Karoui, Ahmed Snoussi

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Antibiofilm Activity ofFoods (Basel, Switzerland) · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Meriem AbdessemedLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.ORCID 0009-0002-7748-4835
Saoussen BouacidaLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.
Mohamed TurkiLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.
Hayet Ben Haj KoubaierLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.
Souha OmraniLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.
Radia AllouacheLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.ORCID 0009-0001-0184-3638
Nabiha BouzouitaLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.
Romdhane KarouiUniversity of Artois, University of Lille, University of Littoral Côte d'Opale, University of Picardie Jules Verne, University of Liège, INRAE, JUNIA, UMR-T 1158, BioEcoAgro, F-62300 Lens, France.ORCID 0000-0003-3896-6081
Ahmed SnoussiLaboratory of Innovation and Valorization for a Sustainable Food Industry, Higher School of Food Industries of Tunis, University of Carthage, LR21AGR04, 58 Avenue Alain Savary, Tunis 1003, Tunisia.ORCID 0000-0002-1857-4892

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Essential oil (EO) extraction is a widespread practice generating huge amounts of solid plant by-products a potential source of bioactive compounds, on the one hand, and a detrimental risk for the environment that needs to be carefully considered on the other hand. The present study aims to valorize

Indexed as

antibacterial activityantioxidant activityanti-α-amylase activityby-productessential oilleavesMyrtus communis L.phenolic compounds

Identifiers

PMID39063295
PMCPMC11275387

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.