Evidence map›Paper›PMID 39063254›Full record

ArticleFoods (Basel, Switzerland)2024

Analysis of the Sensory Profile and Physical and Physicochemical Characteristics of Amazonian Cocoa (

Renato Meireles Dos Santos, Niara Maria de Jesus Silva, Fábio Gomes Moura, Lúcia de Fátima Henriques Lourenço, Jesus Nazareno Silva de Souza, Consuelo Lúcia Sousa de Lima

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Article
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  3. Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Renato Meireles Dos SantosCenter for Valorization of Amazonian Bioactive Compounds (CVACBA), Federal University of Pará, Avenida Perimetral da Ciência, km 01-Guamá, Belém 66075-750, Pará, Brazil.
Niara Maria de Jesus SilvaCenter for Valorization of Amazonian Bioactive Compounds (CVACBA), Federal University of Pará, Avenida Perimetral da Ciência, km 01-Guamá, Belém 66075-750, Pará, Brazil.
Fábio Gomes MouraCenter for Valorization of Amazonian Bioactive Compounds (CVACBA), Federal University of Pará, Avenida Perimetral da Ciência, km 01-Guamá, Belém 66075-750, Pará, Brazil.ORCID 0000-0002-8622-7702
Lúcia de Fátima Henriques LourençoGraduate Program in Food Science and Technology (PPGCTA), Federal University of Pará, Rua Augusto Corrêa S/N, Guamá, Belém 66075-900, Pará, Brazil.
Jesus Nazareno Silva de SouzaCenter for Valorization of Amazonian Bioactive Compounds (CVACBA), Federal University of Pará, Avenida Perimetral da Ciência, km 01-Guamá, Belém 66075-750, Pará, Brazil.ORCID 0000-0002-0288-2321
Consuelo Lúcia Sousa de LimaGraduate Program in Food Science and Technology (PPGCTA), Federal University of Pará, Rua Augusto Corrêa S/N, Guamá, Belém 66075-900, Pará, Brazil.

Funding

CSRD VA 1
6 · The paper itself

Abstract

The cocoa tree (

Indexed as

Amazonian cocoaEastern AmazonQuantitative Descriptive Analysissensory analysissensory profile

Identifiers

PMID39063254
PMCPMC11275371

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.