ArticleBMC complementary medicine and therapies2024
Moringa oleifera flowers: insights into their aroma chemistry, anti-inflammatory, antioxidant, and enzyme inhibitory properties.
Article in BMC complementary medicine and therapies, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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Who cites it
2 citing papers in PubMed.
- Exploring antioxidant properties and antidiabetic potential of ten underutilized Sri Lankan fruits.BMC complementary medicine and therapies · 2025Article
- Phytochemical and Pharmacological Insights intoMolecules (Basel, Switzerland) · 2025Review
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Authors and funding
7 authors.
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Abstract
backgroundMoringa oleifera is a highly nutritious plant widely used in traditional medicine.
resultsThe aroma constituents present in the fresh flowers of M. oleifera versus the hydrodistilled oil and hexane extract were studied using GC-MS. Aldehydes were the major class detected in the fresh flowers (64.75%) with E-2-hexenal being the predominant component constituting > 50%. Alkane hydrocarbons, monoterpenes, and aldehydes constituted > 50% of the hydrodistilled oil, while alkane hydrocarbons exclusively constitute up to 65.48% of the hexane extract with heptacosane being the major component (46.2%). The cytotoxicity of the hexane extract was assessed on RAW 264.7 macrophages using the MTT assay which revealed no significant cytotoxicity at concentrations of 1 µg/mL and displayed IC
conclusionOur findings suggested that M. oleifera leaves can be considered as a multidirectional ingredient for preparing functional applications.
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