Evidence map›Paper›PMID 39055216›Full record

ArticleFood science & nutrition2024

Functional assessments of

Yen-Ping Hsu, Wu-Yuan Chen, Pao-Chuan Hsieh, Yung-Lin Chu

Abstract read
In one paragraph

Article in Food science & nutrition, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Functional assessments ofFood science & nutrition · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Yen-Ping HsuDepartment of Food Science, College of Agriculture National Pingtung University of Science and Technology Neipu Pingtung Taiwan.
Wu-Yuan ChenPD Biotech Co., Ltd Neipu Pingtung Taiwan.
Pao-Chuan HsiehDepartment of Food Science, College of Agriculture National Pingtung University of Science and Technology Neipu Pingtung Taiwan.
Yung-Lin ChuDepartment of Food Science, College of Agriculture National Pingtung University of Science and Technology Neipu Pingtung Taiwan.ORCID https://orcid.org/0000-0003-2555-6198

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Diabetes is a leading cause of death, according to statistics published by the Department of Health, Executive Yuan of Taiwan. In modern medicine, diabetes can be controlled using various medications; however, some drugs often have undesirable side effects. It therefore became a goal to find plant-based material that can reduce glucose concentration in the blood while reducing the incidence of complications and not causing side effects. Alpha-glucosidase inhibitors (AGIs) are effective glucose-lowering medicines and are enzymes essential to carbohydrate digestion. Inhibition of α-glucosidase leads to a delayed and reduced rise in postprandial blood glucose levels. This study evaluates the inhibitory effect of mixed extracts of

Indexed as

diabetesMorus alba L.Psidium guajava L.α‐glucosidase

Identifiers

PMID39055216
PMCPMC11266929

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.