Evidence map›Paper›PMID 39054362›Full record

ArticleScientific reports2024

Use of low cost near-infrared spectroscopy, to predict pasting properties of high quality cassava flour.

Mikidadi Abubakar, Peter Wasswa, Esther Masumba, Patrick Ongom, Geoffrey Mkamilo, Edward Kanju, Wilfred Abincha, Richard Edema, Karoline Sichalwe, Phinehas Tukamuhabwa and 3 more

Abstract read
In one paragraph

Article in Scientific reports, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Mikidadi AbubakarDepartment of Agricultural Production, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda. mikisb2340@yahoo.com.
Peter WasswaDepartment of Agricultural Production, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda.
Esther MasumbaTanzania Agricultural Research Institute (TARI), Kibaoni, Tanzania.
Patrick OngomInternational Institute of Tropical Agriculture (IITA), Kano, Nigeria.
Geoffrey MkamiloTanzania Agricultural Research Institute (TARI), Kibaoni, Tanzania.
Edward KanjuInternational Institute of Tropical Agriculture (IITA), Dar es Salaam, Tanzania.
Wilfred AbinchaKenya Agricultural and Livestock Research Organization (KALRO), Kakamega, Kenya.
Richard EdemaDepartment of Agricultural Production, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda.
Karoline SichalweDepartment of Agricultural Production, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda.
Phinehas TukamuhabwaDepartment of Agricultural Production, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda.
Siraj KayondoInternational Institute of Tropical Agriculture (IITA), Dar es Salaam, Tanzania.
Ismail RabbiInternational Institute of Tropical Agriculture (IITA), Ibadan, Nigeria.
Heneriko KulembekaTanzania Agricultural Research Institute (TARI), Kibaoni, Tanzania.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Determination of pasting properties of high quality cassava flour using rapid visco analyzer is expensive and time consuming. The use of mobile near infrared spectroscopy (SCiO™) is an alternative high throughput phenotyping technology for predicting pasting properties of high quality cassava flour traits. However, model development and validation are necessary to verify that reasonable expectations are established for the accuracy of a prediction model. In the context of an ongoing breeding effort, we investigated the use of an inexpensive, portable spectrometer that only records a portion (740-1070 nm) of the whole NIR spectrum to predict cassava pasting properties. Three machine-learning models, namely glmnet, lm, and gbm, implemented in the Caret package in R statistical program, were solely evaluated. Based on calibration statistics (R

Indexed as

FlourManihotSpectroscopy, Near-InfraredCalibrationMachine LearningViscosityBreakdown viscosityCalibration modelsEarly generations’ phenotypingPasting temperaturePeak viscosityPrediction models

Identifiers

PMID39054362
PMCPMC11272776

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.