ArticleHeliyon2024
Indigenous agricultural practices employed by the Vhavenda community in the Musina local municipality to promote sustainable environmental management.
Article in Heliyon, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
- Indigenous farming methods and crop management practices used by local farmers in Madibeng local municipality, South Africa.Scientific reports · 2025Article
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Authors and funding
3 authors.
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Abstract
Indigenous knowledge offers insights into preserving natural resources and further contributes towards improving rural livelihoods. Incorporating this knowledge into agriculture can therefore increase acceptance and innovation of sustainable technologies. In support of this argument, rural small-scale farmers have globally proven the significance of indigenous knowledge in the agricultural sector by incorporating their local strategies and practices for both commercial and subsistence agriculture. This article demonstrates the various indigenous farming practices employed by the Vhavenda Community and how these practices promote sustainable environmental management. It reflects the essential aspects crucial to indicating the value of indigenous agriculture. Using a mixed-methods approach, we administered face-to-face structured questionnaires to elderly villagers aged 50 years and above from the study area. Our results revealed various agricultural practices such as crop rotations, polyculture, intercropping, livestock farming, ploughing rituals, water harvesting, and seasonal agriculture. The Vhavenda community incorporates local knowledge, which is unique to these agricultural practices, and uses various strategies which contribute to a sustainable environment within their area. This has, in turn, allowed them to improve their livelihoods, reduce poverty, and provide life sustenance. The study's findings demonstrate the significance of indigenous knowledge in the agricultural sector and rural peoples' efforts towards supportable environmental management. The article therefore suggests that local indigenous knowledge should be understood as a collaborative concept within the agricultural industry. Furthermore, it proposes that stakeholders who influence decision-making and progress in rural communities should consider this knowledge and work together with local inhabitants. Additionally, it advocates for acknowledging the understanding of local indigenous peoples in pursuing sustainable environmental management.
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