Evidence map›Paper›PMID 39030545›Full record

ArticleBMC genomic data2024

Genome-wide analysis and identification of Carotenoid Cleavage Oxygenase (CCO) gene family in coffee (coffee arabica) under abiotic stress.

Shajiha Naeem, Yuexia Wang, Shiming Han, Muhammad Zeshan Haider, Adnan Sami, Muhammad Shafiq, Qurban Ali, Muhammad Hamza Tariq Bhatti, Arsalan Ahmad, Irfan Ali Sabir and 3 more

Abstract read
In one paragraph

Article in BMC genomic data, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Effects of fermentation byFood chemistry: X · 2026
    Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Shajiha Naeem *School of Public Policy & Management, China University of Mining and Technology, Xuzhou, China.
Yuexia Wang *School of Public Policy & Management, China University of Mining and Technology, Xuzhou, China.
Shiming Han *School of Public Policy & Management, China University of Mining and Technology, Xuzhou, China. hanshiliang888@163.com.
Muhammad Zeshan HaiderDepartment of Plant Breeding and Genetics, Faculty of Agricultural Sciences, University of the Punjab, P.O BOX. 54590, Lahore, Pakistan.
Adnan SamiDepartment of Horticulture, Faculty of Agricultural Sciences, University of the Punjab, P.O BOX. 54590, Lahore, Pakistan.
Muhammad ShafiqDepartment of Horticulture, Faculty of Agricultural Sciences, University of the Punjab, P.O BOX. 54590, Lahore, Pakistan. shafiq.iags@pu.edu.pk.
Qurban AliDepartment of Plant Breeding and Genetics, Faculty of Agricultural Sciences, University of the Punjab, P.O BOX. 54590, Lahore, Pakistan. saim1692@gmail.com.
Muhammad Hamza Tariq BhattiDepartment of Entomology, Faculty of Agricultural Sciences, University of the Punjab, P.O BOX. 54590, Lahore, Pakistan.
Arsalan AhmadDepartment of Entomology, Faculty of Agricultural Sciences, University of the Punjab, P.O BOX. 54590, Lahore, Pakistan.
Irfan Ali SabirCollege of Horticulture, South China Agricultural University, Guangzhou, 510642, China.
Jihong DongSchool of Environment and Surveying, China University of Mining and Technology, Xuzhou, Jiangsu, 221116, China.
Pravej AlamDepartment of Biology, College of Science and Humanities, Prince Sattam Bin Abdulaziz University, Alkharj, 11942, Saudi Arabia.
Muhammad Aamir ManzoorDepartment of Plant Science, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, China. aamirmanzoor1@hotmail.com.

Funding

Liupanshui Normal University, China 52020-2020-0906
6 · The paper itself

Abstract

The coffee industry holds importance, providing livelihoods for millions of farmers globally and playing a vital role in the economies of coffee-producing countries. Environmental conditions such as drought and temperature fluctuations can adversely affect the quality and yield of coffee crops.Carotenoid cleavage oxygenases (CCO) enzymes are essential for coffee plants as they help break down carotenoids contributing to growth and stress resistance. However, knowledge about the CCO gene family in Coffee arabica was limited. In this study identified 21 CCO genes in Coffee arabica (C. arabica) revealing two subfamilies carotenoid cleavage dioxygenases (CCDs) and 9-cis-epoxy carotenoid dioxygenases (NCED) through phylogenic analysis. These subfamilies exhibited distribution patterns in terms of gene structure, domains, and motifs. The 21 CaCCO genes, comprising 5 NCED and 16 CCD genes were found across chromosomes. Promoter sequencing analysis revealed cis-elements that likely interact with plant stress-responsive, growth-related, and phytohormones, like auxin and abscisic acid. A comprehensive genome-wide comparison, between C. arabica and A. thaliana was conducted to understand the characteristics of CCO genes. RTqPCR data indicated that CaNCED5, CaNCED6, CaNCED12, and CaNCED20 are target genes involved in the growth of drought coffee plants leading to increased crop yield, in a conditions, with limited water availability. This reveals the role of coffee CCOs in responding to abiotic stress and identifies potential genes useful for breeding stress-resistant coffee varieties.

Indexed as

CoffeaOxygenasesPhylogenyStress, PhysiologicalCarotenoidsCoffeeDioxygenasesGene Expression Regulation, PlantGenome, PlantGenome-Wide Association StudyMultigene FamilyPlant ProteinsPromoter Regions, Geneticcarotenoid oxygenaseCarotenoidsCoffeeDioxygenasesOxygenasesPlant ProteinsAbiotic stressCarotenoidsCCO genesCoffee arabicaDrought-resistantPlant hormones

Identifiers

PMID39030545
PMCPMC11264761

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.