Evidence map›Paper›PMID 38998652›Full record

ArticleFoods (Basel, Switzerland)2024

Functional Properties, Rheological Characteristics, Simulated Digestion, and Fermentation by Human Fecal Microbiota of Polysaccharide from

Shurong Wang, Dongjie Li, Guangle Li, Naixin Duan, Chang He, Junlong Meng, Yanfen Cheng, Xueran Geng, Ludan Hou, Mingchang Chang and 1 more

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Green-ExtractedAntioxidants (Basel, Switzerland) · 2026
    Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Shurong WangCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.ORCID 0000-0002-7480-594X
Dongjie LiCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.ORCID 0009-0000-9161-1189
Guangle LiCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Naixin DuanCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Chang HeCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Junlong MengCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Yanfen ChengCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Xueran GengCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Ludan HouCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.
Mingchang ChangShanxi Engineering Research Center of Edible Fungi, Taigu 030801, China.
Lijing XuCollege of Food Science and Engineering, Shanxi Agricultural University, Taigu 030801, China.

Funding

Basic Research and Development Project of Shanxi Province 202103021224127Edible Fungi Industry National Science and Technology Special Commissioner Entrepreneurial Chain of Shanxi Province 2023CXYRH-024Modern Agro-industry Technology Research System 2024CYJSTX09Shanxi Scholarship Council of China 2022-096
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

gut microbiotahypoglycemicMorchella importuna polysaccharideprocessing propertiessimulated fermentation

Identifiers

PMID38998652
PMCPMC11241200

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.