ArticleEnvironmental science and ecotechnology2024
Optimizing anaerobic digestion: Benefits of mild temperature transition from thermophilic to mesophilic conditions.
Article in Environmental science and ecotechnology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Biomass to bio-CNG from sorghum varieties for biogas production, energy recovery, and emission mitigation.Scientific reports · 2026Article
- Holistic transition in the anaerobic digestion: influences of multiple process controls on the methane enrichment.3 Biotech · 2025Review
- Changes in anaerobic digestion performance and microbial community by increasing SRT through sludge recycling in food waste leachate treatment.Scientific reports · 2025Article
- Limosilactobacillus Regulating Microbial Communities to Overcome the Hydrolysis Bottleneck with Efficient One-Step Co-Production of HAdvanced science (Weinheim, Baden-Wurttemberg, Germany) · 2024Article
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Anaerobic digestion (AD) plays a significant role in renewable energy recovery. Upgrading AD from thermophilic (50-57 °C) to mesophilic (30-38 °C) conditions to enhance process stability and reduce energy input remains challenging due to the high sensitivity of thermophilic microbiomes to temperature fluctuations. Here we compare the effects of two decreasing-temperature modes from 55 to 35 °C on cell viability, microbial dynamics, and interspecies interactions. A sharp transition (ST) is a one-step transition by 20 °C d
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