Evidence map›Paper›PMID 38930513›Full record

ArticleMicroorganisms2024

Acid Adaptation Enhances Tolerance of

Allison Little, Aubrey Mendonca, James Dickson, Paulo Fortes-Da-Silva, Terri Boylston, Braden Lewis, Shannon Coleman, Emalie Thomas-Popo

Abstract read
In one paragraph

Article in Microorganisms, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Review
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Allison LittleDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.
Aubrey MendoncaDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.ORCID 0000-0001-7258-4031
James DicksonInterdepartmental Microbiology Program, Iowa State University, Ames, IA 50011, USA.
Paulo Fortes-Da-SilvaDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.
Terri BoylstonDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.
Braden LewisDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.
Shannon ColemanDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.
Emalie Thomas-PopoDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011, USA.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Pathogens that adapt to environmental stress can develop an increased tolerance to some physical or chemical antimicrobial treatments. The main objective of this study was to determine if acid adaptation increased the tolerance of

Indexed as

acid adaptationcold plasmaEscherichia coli O157:H7pineapple juicesub-lethal injury

Identifiers

PMID38930513
PMCPMC11205674

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.