ArticleInternational journal of molecular sciences2024
Integrated Metabolomic-Transcriptomic Analyses of Flavonoid Accumulation in Citrus Fruit under Exogenous Melatonin Treatment.
Article in International journal of molecular sciences, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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Who cites it
7 citing papers in PubMed.
- Integrated Transcriptomic and Metabolomic Analysis Reveals the Metabolic Basis and Regulatory Networks of Triterpenoid Biosynthesis inFoods (Basel, Switzerland) · 2026Article
- Melatonin activates the ZjERF34-ZjMYB1 regulatory pathway to promote flavonoid biosynthesis and salt tolerance in jujube (Ziziphus jujuba Mill.).BMC plant biology · 2026Article
- Metabolomic-based promising technique for fruit-based natural products analysis.Food chemistry: X · 2025Review
- Zinc Sulfate Stress Enhances Flavonoid Content and Antioxidant Capacity from Finger Millet Sprouts for High-Quality Production.Foods (Basel, Switzerland) · 2025Article
- Enhancement of Bioactive Compounds in "Valencia" Orange Peel Waste During Cold Storage by Melatonin and Arginine Treatments.Food science & nutrition · 2025Article
- Metabolomic and Transcriptomic Analyses of Flavonoid Biosynthesis in Different Colors of Soybean Seed Coats.International journal of molecular sciences · 2024Article
- Article
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Authors and funding
10 authors.
Funding
Abstract
The flavonoids in citrus fruits are crucial physiological regulators and natural bioactive products of high pharmaceutical value. Melatonin is a pleiotropic hormone that can regulate plant morphogenesis and stress resistance and alter the accumulation of flavonoids in these processes. However, the direct effect of melatonin on citrus flavonoids remains unclear. In this study, nontargeted metabolomics and transcriptomics were utilized to reveal how exogenous melatonin affects flavonoid biosynthesis in "Bingtangcheng" citrus fruits. The melatonin treatment at 0.1 mmol L
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