ArticleStudies in mycology2023
A genome-informed higher rank classification of the biotechnologically important fungal subphylum
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Article in Studies in mycology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 69 papers.
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69citing papers in PubMed
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Who cites it
69 citing papers in PubMed.
- Functional diversification across yeast lineages of the nucleus-vacuole junction forming protein Nvj1.bioRxiv : the preprint server for biology · 2026Article
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- A Novel Polyamine Oxidase fromBiotech (Basel (Switzerland)) · 2026Article
- Unraveling yeast diversity in food fermentation using ITS1-2 amplicon-based metabarcoding.Microbiology spectrum · 2026Article
- Black yeasts are efficient heterologous hosts for the production of a wide range of fungal polyketides.Nature chemical biology · 2026Article
- DNA transposon expansion drives genome plasticity in Diutina catenulata.Nature communications · 2026Article
- Taxonomic revision of the genusPersoonia · 2026Article
- Chromosome-scale genome assembly and characterization of Saccharomycopsis schoenii, a necrotrophic predatory yeast.G3 (Bethesda, Md.) · 2026Article
- Biotechnological applications of D-xylose-fermenting autochthonous yeasts in lignocellulosic biorefineries.Biotechnology for biofuels and bioproducts · 2026Review
- Machine learning identifies novel signatures of antifungal drug resistance in Saccharomycotina yeasts.PLoS genetics · 2026Article
- Novel killer yeasts and toxins from the gardens of fungus-growing ants.Applied and environmental microbiology · 2026Article
- Reaffirming the importance of nomenclature stability forJournal of clinical microbiology · 2026Article
- Mitochondrial retrograde control of transcription evolves with respiratory stress, metabolic adaptation, and virulence in budding yeasts.Molecular biology and evolution · 2026Article
- The macroevolution of filamentation morphology across the Saccharomycotina yeast subphylum.FEMS yeast research · 2026Article
- Uncovering the hidden yeast diversity in fermented coffee: Insights from a shotgun metagenomic approach.PloS one · 2026Article
- Advancing Yeast Identification Using High-Throughput DNA Barcode Data From a Curated Culture Collection.Molecular ecology resources · 2026Article
- An update on clinically relevant, rare, and emergingClinical microbiology reviews · 2025Review
- Centromeres in budding yeasts are conserved in chromosomal location but not in structure.PLoS genetics · 2025Article
- The Macroevolution of Filamentation Morphology Across thebioRxiv : the preprint server for biology · 2025Article
- A Narrative Review on the Functional Applications, Safety, and Probiotic Characteristics ofNutrients · 2025Review
9 more citing papers are in PubMed but not listed here.
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Authors and funding
28 authors.
M GroenewaldWesterdijk Fungal Biodiversity Institute, 3584 Utrecht, The Netherlands.
C T HittingerLaboratory of Genetics, Wisconsin Energy Institute, Center for Genomic Science Innovation, DOE Great Lakes Bioenergy Research Center, J. F. Crow Institute for the Study of Evolution, University of Wisconsin-Madison, Madison, WI 53726, USA.
K BenschWesterdijk Fungal Biodiversity Institute, 3584 Utrecht, The Netherlands.
D A OpulenteLaboratory of Genetics, Wisconsin Energy Institute, Center for Genomic Science Innovation, DOE Great Lakes Bioenergy Research Center, J. F. Crow Institute for the Study of Evolution, University of Wisconsin-Madison, Madison, WI 53726, USA.
X-X ShenCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
Y LiInstitute of Marine Science and Technology, Shandong University, Qingdao 266237, China.
C LiuCollege of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.
A L LaBellaDepartment of Bioinformatics and Genomics, The University of North Carolina at Charlotte, Charlotte NC 28223, USA.
X ZhouGuangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Center, South China Agricultural University, Guangzhou 510642, China.
S LimtongDepartment of Microbiology, Faculty of Science, Kasetsart University, Bangkok 10900, Thailand.
S JindamorakotMicrobial Diversity and Utilization Research Team, National Center for Genetic Engineering and Biotechnology, National Science and Technology Development Agency, 113 Thailand Science Park, Khlong Nueng, Khlong Luang, Pathum Thani 12120, Thailand.
P GonçalvesAssociate Laboratory i4HB-Institute for Health and Bioeconomy, NOVA School of Science and Technology, Universidade NOVA de Lisboa, Caparica, Portugal.
V RobertWesterdijk Fungal Biodiversity Institute, 3584 Utrecht, The Netherlands.
K H WolfeConway Institute and School of Medicine, University College Dublin, Dublin 4, Ireland.
C A RosaDepartamento de Microbiologia, ICB, C.P. 486, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil.
T BoekhoutCollege of Sciences, King Saud University, Riyadh, Saudi Arabia.
N ČadežFood Science and Technology Department, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.
G ÉterNational Collection of Agricultural and Industrial Microorganisms, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, H-1118, Budapest, Somlói út 14-16., Hungary.
J P SampaioUCIBIO, Departamento de Ciências da Vida, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, 2829-516 Caparica, Portugal.
M-A LachanceDepartment of Biology, University of Western Ontario, London, ON N6A 5B7, Canada.
A M YurkovLeibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, 38124 Braunschweig, Germany.
H-M DanielBCCM/MUCL, Earth and Life Institute, Mycology Laboratory, Université catholique de Louvain, 1348 Louvain-la-Neuve, Belgium.
M TakashimaLaboratory of Yeast Systematics, Tokyo NODAI Research Institute (TNRI), Tokyo University of Agriculture, Sakuragaoka, Setagaya, Tokyo 156-8502, Japan.
K Boundy-MillsFood Science and Technology, University of California Davis, Davis, CA, 95616, USA.
D LibkindCentro de Referencia en Levaduras y Tecnología Cervecera, Instituto Andino Patagónico de Tecnologías Biológicas y Geoambientales (IPATEC), Universidad Nacional del Comahue, CONICET, CRUB, Quintral 1250, San Carlos de Bariloche, 8400, Río Negro, Argentina.
K AokiLaboratory of Yeast Systematics, Tokyo NODAI Research Institute (TNRI), Tokyo University of Agriculture, Sakuragaoka, Setagaya, Tokyo 156-8502, Japan.
T SugitaLaboratory of Microbiology, Meiji Pharmaceutical University, Noshio, Kiyose, Tokyo 204-8588, Japan.
A RokasDepartment of Biological Sciences and Evolutionary Studies Initiative, Vanderbilt University, Nashville, TN 37235, USA.
Funding
Deciphering the phenotypic and genomic traits that underlie the evolution of pathogenicity differences among Aspergillus fumigatus and its close relativesR01AI153356 · NIAID · VANDERBILT UNIVERSITY · PI Antonis Rokas · 2022 to 2026
$3.5MNIAID NIH HHS R01 AI153356Wellcome Trust
Abstract
The subphylum
Indexed as
Higher rank classificationnovel taxaorthologous groups (OGs)Saccharomycotinataxonomyyeasts
Identifiers
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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.