Evidence map›Paper›PMID 38892497›Full record

Observational studyNutrients2024

Assessing Feeding Difficulties in Children Presenting with Non-IgE-Mediated Gastrointestinal Food Allergies-A Commonly Reported Problem.

Adriana Chebar-Lozinsky, Claire De Koker, Robert Dziubak, Daniel Lorber Rolnik, Heather Godwin, Gloria Dominguez-Ortega, Ana-Kristina Skrapac, Yara Gholmie, Kate Reeve, Neil Shah and 1 more

Abstract readObservational Study
In one paragraph

Observational study in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Review
  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Adriana Chebar-LozinskyDepartment of Allergy and Immune Disorders, Murdoch Children's Research Institute, Parkville, VIC 3052, Australia.
Claire De KokerMacassar Community Health Centre, Department of Health and Wellness, Western Cape Government, Elsenburg 7607, South Africa.
Robert DziubakDepartment of Gastroenterology, Great Ormond Street Hospital for Sick Children, London WC1N 3JH, UK.
Daniel Lorber RolnikDepartment of Obstetrics and Gynaecology, Monash University, Melbourne, VIC 3800, Australia.
Heather GodwinDepartment of Gastroenterology, Great Ormond Street Hospital for Sick Children, London WC1N 3JH, UK.
Gloria Dominguez-OrtegaDepartment of Gastroenterology, Universidad Autonoma de Madrid, 28049 Madrid, Spain.
Ana-Kristina SkrapacHCA Healthcare, London W1G 0PU, UK.
Yara GholmieDepartment of Nutrition, Simmons University, Boston, MA 02115, USA.ORCID 0000-0002-3789-8534
Kate ReeveRoyal Hospital for Children and Young People in Edinburgh, Edinburgh EH16 4TJ, UK.
Neil ShahHCA Healthcare, London W1G 0PU, UK.
Rosan MeyerDepartment Dietetics, University of Winchester, Winchester SO22 4NR, UK.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Many guidelines have been published to help diagnose food allergies, which have included feeding difficulties as a presenting symptom (particularly for non-IgE-mediated gastrointestinal allergies). This study aimed to investigate the prevalence of feeding difficulties in children with non-IgE-mediated gastrointestinal allergies and the association of such difficulties with symptoms and food elimination. An observational study was performed at Great Ormond Street Hospital for Children NHS Foundation Trust, London, UK. Children aged 4 weeks to 16 years without non-allergic co-morbidities who improved on an elimination diet using a previously published Likert scale symptom score were included. This study recruited 131 children, and 114 (87%) parents completed the questionnaire on feeding difficulties. Feeding difficulties were present in 61 (53.5%) of the 114 children. The most common feeding difficulties were regular meal refusals (26.9%), extended mealtimes (26.7%), and problems with gagging on textured foods (26.5%). Most children (40/61) had ≥2 reported feeding difficulties, and eight had ≥4. Children with feeding difficulties had higher rates of constipation and vomiting: 60.7% (37/61) vs. 35.8% (19/53),

Indexed as

Food HypersensitivityAdolescentChildChild, PreschoolConstipationFemaleGastrointestinal DiseasesHumansInfantMalePrevalenceSurveys and QuestionnairesVomitingchildrenfeeding difficultiesfood allergyfood refusalnon-IgE-mediated food allergy

Identifiers

PMID38892497
PMCPMC11173616

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.