Evidence map›Paper›PMID 38890982›Full record

ReviewFoods (Basel, Switzerland)2024

Phytosterols: Physiological Functions and Potential Application.

Mingyue Shen, Lanlan Yuan, Jian Zhang, Xufeng Wang, Mingyi Zhang, Haizhen Li, Ying Jing, Fengjiao Zeng, Jianhua Xie

Abstract readReview
In one paragraph

Review in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 42 papers.

0numbers the graph read from it
0cells of the map it votes in
42citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

42 citing papers in PubMed.

  1. Article
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  4. Review
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  6. Article
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  9. Review
  10. Article
  11. Review
  12. Article
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  15. Broad-Spectrum Hepatoprotection byFoods (Basel, Switzerland) · 2026
    Article
  16. Article
  17. Review
  18. Review
  19. Article
  20. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Mingyue ShenState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Lanlan YuanState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Jian ZhangState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Xufeng WangState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Mingyi ZhangState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Haizhen LiState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Ying JingState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Fengjiao ZengState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.
Jianhua XieState Key Laboratory of Food Science and Resources, Nanchang University, Nanchang 330047, China.ORCID 0000-0002-3906-1260

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Dietary intake of natural substances to regulate physiological functions is currently regarded as a potential way of promoting health. As one of the recommended dietary ingredients, phytosterols that are natural bioactive compounds distributed in plants have received increasing attention for their health effects. Phytosterols have attracted great attention from scientists because of many physiological functions, for example, cholesterol-lowering, anticancer, anti-inflammatory, and immunomodulatory effects. In addition, the physiological functions of phytosterols, the purification, structure analysis, synthesis, and food application of phytosterols have been widely studied. Nowadays, many bioactivities of phytosterols have been assessed in vivo and in vitro. However, the mechanisms of their pharmacological activities are not yet fully understood, and in-depth investigation of the relationship between structure and function is crucial. Therefore, a contemporaneous overview of the extraction, beneficial properties, and the mechanisms, as well as the current states of phytosterol application, in the food field of phytosterols is provided in this review.

Indexed as

anti-inflammatoryapplicationcholesterol-loweringfunctionphytosterols

Identifiers

PMID38890982
PMCPMC11171835

What OpenQuestion holds

Textmetadata
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Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.