Evidence map›Paper›PMID 38887619›Full record

ArticlePeerJ2024

Modulation of the gut microbiota by processed food and natural food: evidence from the

Hongyan Li, Shuhui Niu, Houjun Pan, Guangjun Wang, Jun Xie, Jingjing Tian, Kai Zhang, Yun Xia, Zhifei Li, Ermeng Yu and 2 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in PeerJ, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Hongyan Li *Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.ORCID 0000-0002-5437-9779
Shuhui Niu *Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Houjun PanPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Guangjun WangPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Jun XiePearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.ORCID 0000-0003-1062-1102
Jingjing TianPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Kai ZhangPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.ORCID 0000-0001-8129-6103
Yun XiaPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Zhifei LiPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Ermeng YuPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.ORCID 0000-0001-6348-9884
Wenping XiePearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.
Wangbao GongPearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China.

Funding

Central Public-Interest Scientific Institution Basal Research Fund, CAFSChinese Academy of SciencesGuangdong Basic and Applied Basic Research FoundationKey Laboratory of Breeding Biotechnology and Sustainable AquacultureScience and Technology Program of GuangzhouScientific Innovation Fund, PRFRI
6 · The paper itself

Abstract

Habitual dietary changes have the potential to induce alterations in the host's gut microbiota. Mandarin fish (

Indexed as

Animal FeedGastrointestinal MicrobiomeAnimalsDietFishesFood, ProcessedArtificial feedsBacteroidotaGut microbiotaMandarin fishNatural feeds

Identifiers

PMID38887619
PMCPMC11182020

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.