Evidence map›Paper›PMID 38874743›Full record

ArticleBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]2024

Partitioning purification, biochemical characterization, and milk coagulation efficiency of protease from a newly Streptomyces sp. isolate.

Habiba Zerizer, Faiza Boughachiche, Abdelouahab Mebarki, Oussama Sinacer, Kounouz Rachedi, Amel Ait Kaki

Abstract read
In one paragraph

Article in Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology], 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Habiba ZerizerLaboratory of Biotechnology and Food Quality (BIOQUAL), Institute of Nutrition, Food and Agri-Food Technologies (INATAA), Mentouri Brothers University, Constantine 1, Constantine, Algeria. habiba.zerizer@umc.edu.dz.ORCID http://orcid.org/0009-0005-9156-6644
Faiza BoughachicheLaboratory of Biotechnology and Food Quality (BIOQUAL), Institute of Nutrition, Food and Agri-Food Technologies (INATAA), Mentouri Brothers University, Constantine 1, Constantine, Algeria.ORCID http://orcid.org/0009-0005-0123-8357
Abdelouahab MebarkiLaboratory of Biotechnology and Food Quality (BIOQUAL), Institute of Nutrition, Food and Agri-Food Technologies (INATAA), Mentouri Brothers University, Constantine 1, Constantine, Algeria.ORCID http://orcid.org/0000-0002-0882-8916
Oussama SinacerLaboratory of Biotechnology and Food Quality (BIOQUAL), Institute of Nutrition, Food and Agri-Food Technologies (INATAA), Mentouri Brothers University, Constantine 1, Constantine, Algeria.ORCID http://orcid.org/0009-0006-0391-4678
Kounouz RachediLaboratory of Biotechnology and Food Quality (BIOQUAL), Institute of Nutrition, Food and Agri-Food Technologies (INATAA), Mentouri Brothers University, Constantine 1, Constantine, Algeria.ORCID http://orcid.org/0000-0001-9257-3663
Amel Ait KakiLaboratory of Biotechnology and Food Quality (BIOQUAL), Institute of Nutrition, Food and Agri-Food Technologies (INATAA), Mentouri Brothers University, Constantine 1, Constantine, Algeria.ORCID http://orcid.org/0000-0001-7156-8726

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

An actinobacteria strain was isolated from an olive waste mill and tested for protease production on skimmed milk media. The strain identification was achieved through both 16 S rDNA sequencing and phenotypic characterization. The enzyme was purified using the ammonium sulfate/t-butanol three-phase partitioning (TPP) method, followed by characterization to investigate the effect of pH, temperature, and various chemical agents. Subsequently, the enzyme was assessed for its milk coagulation activity. The strain belonging to the Streptomyces genera, exhibits significant phylogenetic and phenotypic differences from the aligned species, suggesting its novelty as a new strain. The enzyme was best separated in the TPP aqueous phase with a 5.35 fold and 56.25% yield. Optimal activity was observed at pH 9.0 and 60 °C, with more than half of the activity retained within the pH range of 7-10 over one hour. The protease demonstrated complete stability between 30 and 60 °C. While metallic ions enhanced enzyme activity, EDTA acted as an inhibitor. The enzyme displayed resistance to H

Indexed as

Enzyme StabilityMilkPeptide HydrolasesPhylogenyStreptomycesTemperatureAnimalsBacterial ProteinsHydrogen-Ion ConcentrationRNA, Ribosomal, 16SBacterial ProteinsPeptide HydrolasesRNA, Ribosomal, 16SBiochemical characterizationMilk coagulationProteaseStreptomyces sp.Three-phase partitioning

Identifiers

PMID38874743
PMCPMC11405652

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.