Article in Food science & nutrition, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registry
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what money
Authors and funding
11 authors.
Yanhong WangHeilongjiang Provincial Key Laboratory of Environmental Microbiology and Recycling of Argro-Waste in Cold Region, Department of Bioengineering, College of Science and Biotechnology Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Xinhui WangDepartment of Food Science and Engineering, College of Food Science Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.ORCID https://orcid.org/0000-0003-1633-5203
Peng JiangDepartment of Food Science and Engineering, College of Food Science Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Lingyan DaiHeilongjiang Provincial Key Laboratory of Environmental Microbiology and Recycling of Argro-Waste in Cold Region, Department of Bioengineering, College of Science and Biotechnology Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Yijia HuDepartment of Food Science and Engineering, College of Food Science Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Bailing PanDepartment of Food Science and Engineering, College of Food Science Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Yueyue LiHeilongjiang Provincial Key Laboratory of Environmental Microbiology and Recycling of Argro-Waste in Cold Region, Department of Bioengineering, College of Science and Biotechnology Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Jingyu ZhangHeilongjiang Provincial Key Laboratory of Environmental Microbiology and Recycling of Argro-Waste in Cold Region, Department of Bioengineering, College of Science and Biotechnology Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Ruoyu ZhangHeilongjiang Provincial Key Laboratory of Environmental Microbiology and Recycling of Argro-Waste in Cold Region, Department of Bioengineering, College of Science and Biotechnology Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Shihan ZhanHeilongjiang Provincial Key Laboratory of Environmental Microbiology and Recycling of Argro-Waste in Cold Region, Department of Bioengineering, College of Science and Biotechnology Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.
Zhijiang LiDepartment of Food Science and Engineering, College of Food Science Heilongjiang Bayi Agricultural University Daqing Heilongjiang China.ORCID https://orcid.org/0000-0001-9712-2220
Funding
No grant is acknowledged in the PubMed record.
6 · The paper itself
Abstract
4-Hydroxy-2,5-dimethyl-3(2H)-furanone (HDMF) is a flavor compound widely found in natural products and is used in food as a flavor-enhancing agent. Quinone oxidoreductase (QOR) was verified as a key enzyme to synthesize HDMF in strawberry, while its impact on HDMF production by
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.