ArticleFood chemistry: X2024
Comprehensive analysis of the dynamic changes of volatile and non-volatile metabolites in
Article in Food chemistry: X, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed.
- Volatile and non-volatile organic compounds synergistically determine quality inFood chemistry: X · 2026Article
- Comparative analysis of different cooking methods on the flavor quality ofFood chemistry: X · 2026Article
- Fermentation withFood chemistry: X · 2026Article
- Integrated Metabolomics of Processing Residues fromMolecules (Basel, Switzerland) · 2026Article
- Comparative analysis of quality characteristics and flavor compounds in caged and cage-free eggs based on untargeted flavoromics.Food chemistry: X · 2026Article
- Effects of variety and cultivation on volatile organic compounds inFood chemistry: X · 2026Article
- Metabolomic insights into the dynamic changes of volatile and non-volatile compounds inFood chemistry: X · 2025Article
- Volatile Flavor ofFoods (Basel, Switzerland) · 2025Article
- Identification of Characteristic Flavor Compounds and Quality Evaluation ofFoods (Basel, Switzerland) · 2025Article
- Unraveling the Impacts of Germination on the Volatile and Fatty Acid Profile of Intermediate Wheatgrass (Molecules (Basel, Switzerland) · 2024Article
Corrections and comments
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Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In order to investigate the dynamic changes of flavor compounds, Ultra Performance Liquid Chromatography Tandem Mass Spectrometry (UPLC-MS/MS) combined with Headspace Solid Phase Microextraction Gas Chromatography Mass Spectrometry (HS-SPME-GC-MS) was used to detect the metabolites in different drying processes. A total of 80 volatile compounds and 1319 non-volatile compounds were identified. The trend in the changes of C-8 compounds and sulfur-containing compounds were generally consistent with the trend of key enzyme activities. 479 differential metabolites were identified and revealed that metabolic profiles of compounds in
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