ArticleBMC microbiology2024
Composition and diversity of soil microbial communities change by introducing Phallus impudicus into a Gastrodia elata Bl.-based soil.
Article in BMC microbiology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
3 citing papers in PubMed.
- Comparative analysis of soil microbial diversity and chemical properties in different Phallus dongsun habitats.Scientific reports · 2026Article
- Interspecific allelopathy suppresses potato cyst nematodes by 1-decanol derived from Houttuyniacordata.Plant communications · 2026Article
- Response of Rhizosphere Microenvironment of Mulberry (Microorganisms · 2025Article
Corrections and comments
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Authors and funding
9 authors.
Funding
Abstract
backgroundThe Gastrodia elata Bl. is an orchid, and its growth demands the presence of Armillaria species. The strong competitiveness of Armillaria species has always been a concern of major threat to other soil organisms, thus disrupting the equilibrium of soil biodiversity. Introducing other species to where G. elata was cultivated, could possibly alleviate the problems associated with the disequilibrium of soil microenvironment; however, their impacts on the soil microbial communities and the underlying mechanisms remain unclear. To reveal the changes of microbial groups associated with soil chemical properties responding to different cultivation species, the chemical property measurements coupled with the next-generation pyrosequencing analyses were applied with soil samples collected from fallow land, cultivation of G. elata and Phallus impudicus, respectively.
resultsThe cultivation of G. elata induced significant increases (p < 0.05) in soil pH and NO
conclusionsOur findings suggested that the cultivation of P. impudicus might have potential benefits as result of affecting soil microorganisms coupled with changes in soil nutrient profile.
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Registered trials
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