ArticleTranslational animal science2024
Evaluating increasing levels of sodium diformate in diets for nursery and finishing pigs on growth performance, fecal dry matter, and carcass characteristics.
Article in Translational animal science, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
2 citing papers in PubMed.
- Potassium Diformate Attenuates Inflammation and Enhances Intestinal Barrier Function Associated With Gut Microbiota Modulation in Nursery Piglets.Food science & nutrition · 2026Article
- Optimising Nutrition for Sustainable Pig Production: Strategies to Quantify and Mitigate Environmental Impact.Animals : an open access journal from MDPI · 2025Review
Corrections and comments
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Authors and funding
13 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Two studies were conducted to evaluate the effects of sodium diformate in swine diets. For Exp. 1, 360 barrows (DNA 200 × 400; initially 5.9 ± 0.06 kg) were used in a 38-d study. At weaning, pigs were randomly assigned to pens with five pigs per pen. Each pen was allocated to one of six treatments with 12 pens per treatment. Treatments were formulated to provide none, 0.40%, 0.60%, 0.80%, 1.00%, or 1.20% sodium diformate added at the expense of corn. Diets were fed in three phases: phase 1 from weaning to day 9, phase 2 from days 9 to 24, and phase 3 from days 24 to 38. From days 0 to 24 (phases 1 and 2), increasing sodium diformate increased (linear,
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