← Evidence map

ArticleFood chemistry: X2024

Studying the impact of 3d printing technology on safety indicators of plant-based burger.

Amirhossein Abedini et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.

3 papers cite it

2024
2025
this papercites it
Full record →Abstract, authors, funding and every citing paper · PMID 38817984