ArticleHealthcare (Basel, Switzerland)2024
Assessment of Dietary and Lifestyle Quality among the Romanian Population in the Post-Pandemic Period.
Article in Healthcare (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed.
- Self-Perceived Individual Health Responsibility Among Healthcare Workers: Associated Factors and Relationship with Preventive Behaviors-A Cross-Sectional Study.Healthcare (Basel, Switzerland) · 2026Article
- Lifestyle and Dietary Behaviors Are Associated with Body Mass Index in Romanian Young Adults.Nutrients · 2026Article
- Dietary Behaviors, Sugar Intake, and Public Awareness of Nutritional Labeling Among Young Adults: Implications for Oral and Systemic Health.Nutrients · 2025Article
- Article
- Isolation and Bioactive Characterization ofBiology · 2025Article
- Associations of the Social Determinants of Health and Lifestyle Components with Dietary Patterns in a Population of Reproductive Age.Nutrients · 2025Article
- Dietary Habits and Their Correlation with Socio-Demographic Variables Among the Ethnic Hungarian Population of Romania.Nutrients · 2025Observational
- Perception, Trust, and Motivation in Consumer Behavior for Organic Food Acquisition: An Exploratory Study.Foods (Basel, Switzerland) · 2025Article
- A Comprehensive Analysis ofPathogens (Basel, Switzerland) · 2025Review
- Socio-Demographic Factors, Behaviors, Motivations, and Attitudes in Food Waste Management of Romanian Households.Nutrients · 2024Observational
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Authors and funding
13 authors.
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Abstract
backgroundThe pandemic caused by the SARS-CoV-2 virus demonstrated the importance of prevention through a healthy diet and lifestyle, the most vulnerable people being those with severe chronic conditions, those who are overweight, and those with an unbalanced immune system. This study aims to examine the nutritional status and lifestyle behaviors of the Romanian population.
methodsThe evaluation of the eating habits and lifestyle of the Romanian population in the post-pandemic period was carried out based on a cross-sectional observational study with the help of a questionnaire.
resultsA total of 4704 valid answers were registered (3136 female and 1568 male respondents). Among the respondents, most of them belong to the young population, 2892 between the ages of 18 and 40, i.e., 61.5%. Most male respondents are overweight (1400) and obese (780). Most respondents indicated a tendency to consume 1-2 meals per day irregularly (
conclusionsThe present study reports low adherence to a healthy diet (20.7%) and healthy lifestyle (12.28%), especially among the young population (<30 years). In the current context, it reports a reduced tendency to consume vegetables and fruits among the population, below the daily average recommended by the nutrition guidelines, a tendency towards sedentary behavior, and even deficient hydration of some of the respondents; these negative aspects can create a long-term series of nutritional and psycho-emotional imbalances. Our results evidence that complex surveys among the population are regularly required to investigate nutritional or lifestyle deficiencies; moreover, it could be helpful in further educational measures in nutrition, food, and environmental safety.
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