ArticleAntibiotics (Basel, Switzerland)2024
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In one paragraph
Article in Antibiotics (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 24 papers, 1 of them a synthesis that pooled it.
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0cells of the map it votes in
24citing papers in PubMed, 1 pooled it
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
24 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Predicting Antibiotic Resistance inInternational journal of molecular sciences · 2025Pooled it
- Association Between Biofilm Phenotype and Antimicrobial Resistance in FoodborneAntibiotics (Basel, Switzerland) · 2026Article
- Prevalence and Phenotypic Antimicrobial Resistance ofFoods (Basel, Switzerland) · 2026Review
- Comparative characterization of Listeria monocytogenes strains isolated from plant and animal-derived foods for their virulence, biofilm formation and antibiotic susceptibility.Archives of microbiology · 2026Article
- Regulatory Roles of a Novel MarR-like Protein Lmo0840 in Tetracycline-Associated Growth Phenotype and Virulence ofMicroorganisms · 2026Article
- Phenotypic Profiling of Biofilm Formation and Antibiotic Susceptibility in Poultry-DerivedAntibiotics (Basel, Switzerland) · 2026Article
- Cheese and Its Microbes Under the Light of One Health-A Comprehensive Review.Foods (Basel, Switzerland) · 2026Review
- Efficacy of Cannabidiol in Reducing Virulence ofInternational journal of molecular sciences · 2026Article
- Listeria Genome Identification Using DNABERT Embedding With LightGBM and SHAP-Based Explainable Classification.Bioinformatics and biology insights · 2026Article
- Hybrid Genome Sequencing and Comparative Analysis of Three NovelFoods (Basel, Switzerland) · 2025Article
- Photodynamic Decontamination of Food: Assessing Surface Challenges AgainstMicroorganisms · 2025Article
- Protective effect of tanshinone IIA against Listeria monocytogenes infection in vitro and in vivo.Scientific reports · 2025Article
- Listeria monocytogenes: from a saprophytic to a cytosolic virulent pathogen.World journal of microbiology & biotechnology · 2025Review
- Effects of freezing period and meat juice model type on the survival, hydrophobicity, and acid resistance of Listeria monocytogenes and Salmonella Typhimurium.BMC microbiology · 2025Article
- Characterizing Environmental Background Microflora and Assessing Their Influence onFoods (Basel, Switzerland) · 2025Article
- Antimicrobial Resistance Profile and Biofilm Formation ofAntibiotics (Basel, Switzerland) · 2025Article
- Microbiome Diversity in Seafood Factories via Next-Generation Sequencing for Food Safety Management System (FSMS) Certifications in Malaysia.Foods (Basel, Switzerland) · 2025Article
- Molecular Characterization and Antimicrobial Resistance Evaluation ofPathogens (Basel, Switzerland) · 2025Article
- Isolation and Characterization ofMicroorganisms · 2025Article
- From Traditional Typing to Genomic Precision: Whole-Genome Sequencing ofFoods (Basel, Switzerland) · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
14 authors.
Adriana SilvaMicrobiology and Antibiotic Resistance Team (MicroART), Department of Veterinary Sciences, University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal.
Vanessa SilvaMicrobiology and Antibiotic Resistance Team (MicroART), Department of Veterinary Sciences, University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal.ORCID 0000-0001-9406-8433
João Paulo GomesGenomics and Bioinformatics Unit, Department of Infectious Diseases, National Institute of Health Doutor Ricardo Jorge (INSA), Avenida Padre Cruz, 1649-016 Lisbon, Portugal.ORCID 0000-0002-2697-2399
Anabela CoelhoFood Microbiology Laboratory, Food and Nutrition Department, National Institute of Health Doutor Ricardo Jorge (INSA), Avenida Padre Cruz, 1649-016 Lisbon, Portugal.
Rita BatistaFood Microbiology Laboratory, Food and Nutrition Department, National Institute of Health Doutor Ricardo Jorge (INSA), Avenida Padre Cruz, 1649-016 Lisbon, Portugal.ORCID 0000-0002-2081-682X
Cristina SaraivaDepartment of Veterinary Sciences, School of Agricultural and Veterinary Sciences, University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal.ORCID 0000-0003-1657-0684
Alexandra EstevesDepartment of Veterinary Sciences, School of Agricultural and Veterinary Sciences, University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal.
Ângela MartinsCECAV-Veterinary and Animal Research Centre, University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal.ORCID 0000-0003-1261-7027
Diogo ContenteGrupo de Seguridad y Calidad de los Alimentos por Bacterias Lácticas, Bacteriocinas y Probióticos (SEGABALBP), Sección Departamental de Nutrición y Ciencia de los Alimentos, Facultad de Veterinaria, Universidad Complutense de Madrid, 28040 Madrid, Spain.ORCID 0000-0002-7513-9432
Lara Diaz-FormosoGrupo de Seguridad y Calidad de los Alimentos por Bacterias Lácticas, Bacteriocinas y Probióticos (SEGABALBP), Sección Departamental de Nutrición y Ciencia de los Alimentos, Facultad de Veterinaria, Universidad Complutense de Madrid, 28040 Madrid, Spain.ORCID 0000-0002-1176-8475
Luis M CintasGrupo de Seguridad y Calidad de los Alimentos por Bacterias Lácticas, Bacteriocinas y Probióticos (SEGABALBP), Sección Departamental de Nutrición y Ciencia de los Alimentos, Facultad de Veterinaria, Universidad Complutense de Madrid, 28040 Madrid, Spain.ORCID 0000-0003-4161-0385
Gilberto IgrejasAssociated Laboratory for Green Chemistry (LAQV-REQUIMTE), University NOVA School of Science and Technology, 2829-516 Caparica, Portugal.ORCID 0000-0002-6365-0735
Vítor BorgesGenomics and Bioinformatics Unit, Department of Infectious Diseases, National Institute of Health Doutor Ricardo Jorge (INSA), Avenida Padre Cruz, 1649-016 Lisbon, Portugal.ORCID 0000-0003-3767-2209
Patrícia PoetaMicrobiology and Antibiotic Resistance Team (MicroART), Department of Veterinary Sciences, University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal.ORCID 0000-0003-0925-689X
Funding
No grant is acknowledged in the PubMed record.
Abstract
PubMed holds no abstract for this paper.
Indexed as
antimicrobial resistancebiofilm formationfood safetygenetic diversityListeria monocytogenes
Identifiers
What OpenQuestion holds
Textmetadata
LicenceCC BY
Read underepoch 390
Registered trials
None linked
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.