ArticleHorticulture research2024
Genome-wide transcriptome analysis reveals key regulatory networks and genes involved in the determination of seed hardness in vegetable soybean.
Article in Horticulture research, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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Who cites it
7 citing papers in PubMed.
- Cracking the Hard Seed: Molecular Mechanisms and Multi-Omics Insights into Seed Dormancy and Germination in the GenusInternational journal of molecular sciences · 2026Review
- Multi-Omics Revealed Key Pathways Related to Soybean (International journal of molecular sciences · 2026Article
- Physiological and molecular mechanisms of adzuki bean (Vigna angularis) responding to low light and screening of shade-adaptable varieties.BMC plant biology · 2026Article
- Genome-wide analysis and functional characterization of theFrontiers in plant science · 2026Article
- Global Transcriptome Analysis Reveals the Molecular Mechanism Underlying Seed Physical Dormancy Formation inGenes · 2025Article
- Article
- Genome-wide association study and transcriptome analysis reveal candidate genes related to drought stress in the germination stage of soybean.Frontiers in plant science · 2025Article
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Authors and funding
9 authors.
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Abstract
Seed hardness is an important quality trait of vegetable soybean. To determine the factors underlying seed hardness, two landraces with contrasting seed hardness, Niumaohuang (low seed hardness) and Pixiansilicao (high seed hardness), were selected from 216 soybean accessions originating from 26 provinces in China. The contents of the main components in vegetable soybean seeds such as water, soluble sugar, starch, protein and oil were measured, and transcriptome analyses performed during five stages of seed developmental. Transcriptome analysis indicates that during the middle and late stages of seed development, a large number of genes involved in the synthesis or degradation of starch, storage protein, and fatty acids were differentially expressed, leading to differences in the accumulation of stored substances during seed maturation among Niumaohuang and Pixiansilicao. The activity of cell proliferation and the formation of cell walls in the middle and late stages of seed development may also affect the hardness of seeds to a certain extent. In addition, weighted gene co-expression network analysis (WGCNA) was undertaken to identify co-expressed gene modules and hub genes that regulate seed hardness. Overexpression of a candidate seed hardness regulatory hub gene,
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