ReviewFood science of animal resources2024
Umami Characteristics and Taste Improvement Mechanism of Meat.
Md Jakir Hossain et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
19 papers cite it
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ReviewFood science of animal resources2024
Md Jakir Hossain et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.