ArticleHealthcare (Basel, Switzerland)2024
Risk Factors for Eating Disorders in University Students: The RUNEAT Study.
Article in Healthcare (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
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Who cites it
9 citing papers in PubMed.
- Time to Address Eating Disorder Risk Among Medical Students.Behavioral sciences (Basel, Switzerland) · 2026Review
- Disordered Eating Attitudes and its Psychological Determinants among Students in India: A Cross-sectional Study.Annals of African medicine · 2026Observational
- The muscle dysmorphia-eating disorders link as a public health concern: an epidemiological study of symptom dimensions and social isolation.Frontiers in public health · 2026Article
- Sweet words, secretly sour? Ambivalent sexism may predict disordered eating in Chinese women: the roles of self-objectification, body image comparison, and partner intimacy.Journal of eating disorders · 2025Article
- Positive attitudes toward physical activity and eating disorders in university students: the moderating role of gender.Journal of eating disorders · 2025Article
- The interaction between problematic internet use, diet quality, and disordered eating risk in adolescents: a mediation and network analysis.Eating and weight disorders : EWD · 2025Article
- Light and Food: Body Image Moderates the Effects of Chronotype on the Risk to Develop an Eating Disorder.Journal of clinical medicine · 2025Article
- Adopting vegetarian and vegan eating patterns: Associations with disordered eating behaviors among young adult college students.Eating behaviors · 2025Article
- Psychometric Properties of the Brazilian Version of the Eating Attitudes Test in University Students.Revista brasileira de enfermagem · 2025Article
Corrections and comments
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The purpose of the study is to assess the risk of developing general eating disorders (ED), anorexia nervosa (AN), and bulimia nervosa (BN), as well as to examine the effects of gender, academic year, place of residence, faculty, and diet quality on that risk. Over two academic years, 129 first- and fourth-year Uneatlántico students were included in an observational descriptive study. The self-administered tests SCOFF, EAT-26, and BITE were used to determine the participants' risk of developing ED. The degree of adherence to the Mediterranean diet (MD) was used to evaluate the quality of the diet. Data were collected at the beginning (T1) and at the end (T2) of the academic year. The main results were that at T1, 34.9% of participants were at risk of developing general ED, AN 3.9%, and BN 16.3%. At T2, these percentages were 37.2%, 14.7%, and 8.5%, respectively. At T2, the frequency of general ED in the female group was 2.5 times higher (OR: 2.55, 95% CI: 1.22-5.32,
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