ArticleNature food2024
Centralized industrialization of pork in Europe and America contributes to the global spread of Salmonella enterica.
Article in Nature food, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.
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Who cites it
17 citing papers in PubMed.
- Discovery of dietary polyphenols targeting the autoinducer-2 quorum sensing system of pathogenic bacteria.Gut microbes · 2026Article
- Genomic characterization of multidrug-resistant Salmonella Choleraesuis ST145 isolated from a pig in South Korea and its phylogenomic relationship to global lineages.Veterinary research communications · 2026Article
- Review
- Impact of Farm Management Practices onFoods (Basel, Switzerland) · 2026Review
- Genomic surveillance ofMicrobial genomics · 2026Article
- Genomic Epidemiology ofMicroorganisms · 2026Article
- Preharvest antibiotic use influences antibiotic resistance inFrontiers in microbiology · 2026Article
- Rethinking the fight against pig-related human salmonellosis in the European union.Porcine health management · 2025Review
- Geographic containment and virulence-resistance trade-offs drive the evolution of hypervirulentiMeta · 2025Article
- Prevalence and genomic insights into Yersinia enterocolitica in Southeastern China (2008-2022).Applied microbiology and biotechnology · 2025Article
- Genomic census of invasive nontyphoidal Salmonella infections reveals global and local human-to-human transmission.Nature medicine · 2025Article
- Genomic insights into antibiotic-resistant non-typhoidal Salmonella isolates from outpatients in Minhang District in Shanghai.Communications medicine · 2025Article
- A global atlas and drivers of antimicrobial resistance in Salmonella during 1900-2023.Nature communications · 2025Article
- ZnO-Cu/Mn nanozyme for rescuing the intestinal homeostasis in Salmonella-induced colitis.Journal of nanobiotechnology · 2025Article
- Emergence of Mobilized Tigecycline Resistance Gene ClusterTransboundary and emerging diseases · 2025Article
- Comparative genomic and antimicrobial resistance profiles ofFrontiers in microbiology · 2025Article
- Roles of SPI-2 T3SS effectors in virulence ofFrontiers in veterinary science · 2025Article
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Authors and funding
17 authors.
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Abstract
Salmonella enterica causes severe food-borne infections through contamination of the food supply chain. Its evolution has been associated with human activities, especially animal husbandry. Advances in intensive farming and global transportation have substantially reshaped the pig industry, but their impact on the evolution of associated zoonotic pathogens such as S. enterica remains unresolved. Here we investigated the population fluctuation, accumulation of antimicrobial resistance genes and international serovar Choleraesuis transmission of nine pig-enriched S. enterica populations comprising more than 9,000 genomes. Most changes were found to be attributable to the developments of the modern pig industry. All pig-enriched salmonellae experienced host transfers in pigs and/or population expansions over the past century, with pigs and pork having become the main sources of S. enterica transmissions to other hosts. Overall, our analysis revealed strong associations between the transmission of pig-enriched salmonellae and the global pork trade.
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