Evidence map›Paper›PMID 38722802›Full record

ArticleJournal of agricultural and food chemistry2024

Potential Use of

María Oyón-Ardoiz, Elvira Manjón, María Teresa Escribano-Bailón, Ignacio García-Estévez

Abstract read
In one paragraph

Article in Journal of agricultural and food chemistry, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

María Oyón-ArdoizDepartment of Analytical Chemistry, Nutrition and Food Science, Universidad de Salamanca, Salamanca E37007, Spain.ORCID 0000-0002-1456-9594
Elvira ManjónDepartment of Analytical Chemistry, Nutrition and Food Science, Universidad de Salamanca, Salamanca E37007, Spain.ORCID 0000-0001-5682-3143
María Teresa Escribano-BailónDepartment of Analytical Chemistry, Nutrition and Food Science, Universidad de Salamanca, Salamanca E37007, Spain.ORCID 0000-0001-6875-2565
Ignacio García-EstévezDepartment of Analytical Chemistry, Nutrition and Food Science, Universidad de Salamanca, Salamanca E37007, Spain.ORCID 0000-0001-8794-8328

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In this work, three MP extracts obtained from

Indexed as

TasteTorulasporaWineChromatography, High Pressure LiquidColorFemaleFungal ProteinsHumansMaleMembrane GlycoproteinsPhenolsFungal ProteinsmannoproteinsMembrane GlycoproteinsPhenolsastringencycolormannoproteinsnon-Saccharomyces yeastred wine

Identifiers

PMID38722802
PMCPMC11117404

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.