Evidence map›Paper›PMID 38713709›Full record

ArticlePloS one2024

Coordination between scientific and technological innovation and the high-quality development of Baijiu industry: The coupling and decoupling perspective.

Zhixia Wu, Xiazhong Zheng, Yijun Chen, Shan Huang, Chenfei Duan, Wenli Hu

Abstract read
In one paragraph

Article in PloS one, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Zhixia WuCollege of Management, Sichuan University of Science & Engineering, Zigong, 643000, China.ORCID 0009-0006-4954-836X
Xiazhong ZhengCollege of Hydraulic & Environmental Engineering, China Three Gorges University, Yichang, 443002, China.
Yijun ChenCollege of Management, Sichuan University of Science & Engineering, Zigong, 643000, China.
Shan HuangCollege of Architecture and Urban-Rural Planning, Sichuan Agricultural University, Dujiangyan, 611830, China.ORCID 0009-0003-8435-5158
Chenfei DuanCollege of Hydraulic & Environmental Engineering, China Three Gorges University, Yichang, 443002, China.
Wenli HuCollege of Management, Sichuan University of Science & Engineering, Zigong, 643000, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The Baijiu industry is a significant contributor to both the food industry and the light industry. Its high tax characteristics effectively promote the sustainable development of the regional economy. First, the evaluation index system of scientific and technological innovation (STI) and high-quality development of Baijiu industry (HQDBI) were constructed. The entropy-improved CRITIC method was used to measure the weights. Second, the coordination relationship and evolution trend of STI and HQDBI were explored using the coupling coordination model and the Tapio decoupling model. Then, the transfer law and key influencing factors were further investigated using the Markov chain and grey correlation, respectively. The main contribution is the dynamic evolution of the coupling and decoupling relationships from the perspective of multiple Baijiu provinces, and deeply depicts the coordination relationship and evolutionary trends of STI and HQDBI. The results show that: the spatial distribution of the coupling coordination degree shows high values in the east-west and low values in the north-south characteristics. In 2021, a pattern of coordinated development in Baijiu provinces has emerged along the Yangtze River basin. The decoupling state is mainly strong decoupling, but it remains poor in Shanxi. The coordination process is unstable and difficult to achieve leapfrog development. Coordination, sustainability and innovation environment have a greater impact on the coordination of subsystems.

Indexed as

InventionsChinaFood IndustryIndustryModels, TheoreticalSustainable Development

Identifiers

PMID38713709
PMCPMC11075833

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.