Evidence map›Paper›PMID 38671533›Full record

ArticleArchives of public health = Archives belges de sante publique2024

The cost-efficacy of a healthy food box for managing hypertension within a native American population: a group randomized controlled trial.

Austin Henderson, Robert Rosenman, Amber L Fyfe-Johnson, Tori Taniguchi, Joy Standridge, Tyra Shackleford, Clemma J Muller, Jason G Umans, Valarie Blue Bird Jernigan

Open access · goldAbstract read
In one paragraph

Article in Archives of public health = Archives belges de sante publique, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
2.7field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 5 citations in OpenAlex.

  1. Trial
  2. Trial
  3. Article
  4. Article
  5. Article
4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

9 authors at 5 institutions in 1 country.

Austin HendersonInstitute for Research and Education to Advance Community Health, Elson S. Floyd College of Medicine, Washington State University, Seattle, Washington, United States of America. Austin.M.Henderson@wsu.edu.
Robert RosenmanSchool of Economic Sciences, Washington State University, Pullman, Washington, United States of America.
Amber L Fyfe-JohnsonInstitute for Research and Education to Advance Community Health, Elson S. Floyd College of Medicine, Washington State University, Seattle, Washington, United States of America.
Tori TaniguchiCenter for Indigenous Health Research and Policy, Oklahoma State University Center for Health Sciences, Stillwater, Oklahoma, United States of America.
Joy StandridgeNutrition Services Department, Chickasaw Nation, Ada, Oklahoma, United States of America.
Tyra ShacklefordNutrition Services Department, Chickasaw Nation, Ada, Oklahoma, United States of America.
Clemma J MullerInstitute for Research and Education to Advance Community Health, Elson S. Floyd College of Medicine, Washington State University, Seattle, Washington, United States of America.
Jason G UmansHyattsville MD and Georgetown-Howard Universities Center for Clinical and Translational Science, MedStar Health Research Institute, Washington DC, United States of America.
Valarie Blue Bird JerniganCenter for Indigenous Health Research and Policy, Oklahoma State University Center for Health Sciences, Stillwater, Oklahoma, United States of America.
Washington State University Spokane · USCherokee Nation · USOklahoma State University · USGeorgetown-Howard Universities Center for Clinical and Translational Science · USWashington State University · US

Funding

Native-Controlling Hypertension And Risk through Technology (Native-CHART)U54MD011240 · NIMHD · WASHINGTON STATE UNIVERSITY · PI DILLARD, DENISE A, MANSON, SPERO MARTIN · 2016 to 2021
$14.3M
NIH HHS U54MD011240NIMHD NIH HHS U54 MD011240
6 · The paper itself

Abstract

backgroundDietary interventions are used for the treatment of hypertension. We evaluated the cost-efficacy of delivering boxes of healthy, culturally tailored foods and checks that can only be spent on produce in a Native American population.

methodsWe conducted a group randomized controlled trial from 2018 to 2020 with N = 2 treatment counties and N = 2 control counties and a total of N = 160 Native American adults with baseline stage 1 or stage 2 hypertension. Participants in the intervention group received monthly boxes of food that adheres to the Dietary Approaches to Stop Hypertension diet as well as checks that could only be spent on produce for 6 months. We measured blood pressure and quality of life at baseline and at a 6-month follow-up in both intervention and control groups. We used ordered logistic regression to estimate the effect of treatment on probability of blood pressure improvements. We then conducted a cost-efficacy analysis.

resultsWe found that treatment was effective in reducing blood pressure in women with stage 1 hypertension at baseline. Based on this finding, we also estimate that this intervention satisfies normative cost-effectiveness thresholds, even when lifetime treatment is needed to preserve the impact, so long as treatment is only continued in those who respond to treatment.

conclusionsDirect delivery of healthy foods and checks that can only be spent on produce are a potentially cost-effective intervention for the management of hypertension among Native American women with stage 1 hypertension. Further research is needed to understand why we found an impact only for this group.

Indexed as

Cost-effectivenessFood SovereigntyHypertensionNative healthNutrition

Identifiers

PMID38671533
PMCPMC11046939
OpenAlexW4395674148

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.